South Indian Lentil Stew (Crockpot)
South Indian Lentil Stew (Crockpot)

Hello everybody, it’s Drew, welcome to my recipe site. Today, I’m gonna show you how to prepare a distinctive dish, south indian lentil stew (crockpot). It is one of my favorites food recipes. For mine, I am going to make it a bit unique. This is gonna smell and look delicious.

South Indian Lentil Stew (Crockpot) is one of the most well liked of current trending meals on earth. It’s appreciated by millions daily. It’s easy, it is quick, it tastes yummy. They are fine and they look wonderful. South Indian Lentil Stew (Crockpot) is something which I’ve loved my entire life.

Combine all ingredients, except lemon juice and cilantro, in a slow cooker. Season to taste with more salt and pepper, if desired; stir in lemon juice and cilantro. Slow Cooker South Indian Lentil Stew is just that. So when I found this recipe on Weight Watchers, I was all over it.

To get started with this recipe, we have to prepare a few ingredients. You can have south indian lentil stew (crockpot) using 13 ingredients and 4 steps. Here is how you can achieve it.

The ingredients needed to make South Indian Lentil Stew (Crockpot):
  1. Make ready Dry Lentils, Red
  2. Take Canned Diced Tomatos
  3. Make ready Fresh Spinnach
  4. Get Chicken Broth
  5. Prepare Onion, Diced
  6. Make ready Ginger
  7. Prepare Garlic, Minced
  8. Prepare Curry Powder
  9. Take Mustard Seed
  10. Prepare Ground Cumin
  11. Make ready Ground Coriander
  12. Prepare Cayenne Pepper
  13. Prepare Salt

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Steps to make South Indian Lentil Stew (Crockpot):
  1. Combine all ingredients in a slow cooker.
  2. Cook until thick and creamy and lentil are soft, about 3 hours on high or 6 hours on low.
  3. Season to taste with more salt and pepper, if desired.
  4. Can add 2 tsp fresh lemon juice and 1/3 cup fresh cilantro. Yields about 1 cup per serving.

There are numerous illnesses associated with a poor diet and there is a cost to the overall economy as. Don't be shocked people but this dish is VEGETARIAN! Yes, one of my favorite dishes of all time in the history of my food eating is VEGETARIAN! Just before serving, stir cream into slow cooker. In a small skillet, heat butter over medium heat.

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