steak and onions (My favorite)
steak and onions (My favorite)

Hello everybody, hope you are having an amazing day today. Today, I will show you a way to make a distinctive dish, steak and onions (my favorite). It is one of my favorites food recipes. This time, I am going to make it a little bit tasty. This is gonna smell and look delicious.

steak and onions (My favorite) Delicious. See recipes for steak and onions (My favorite) too. Steak and Onions Sweet caramelized onions add great flavor to these rosemary-rubbed steaks. Serve them with baked potatoes and a Caesar salad.

steak and onions (My favorite) is one of the most well liked of current trending foods on earth. It is appreciated by millions every day. It is simple, it is fast, it tastes yummy. They’re nice and they look fantastic. steak and onions (My favorite) is something that I have loved my whole life.

To begin with this particular recipe, we must prepare a few ingredients. You can cook steak and onions (my favorite) using 11 ingredients and 10 steps. Here is how you cook it.

The ingredients needed to make steak and onions (My favorite):
  1. Prepare Great meals on idex cards!!
  2. Prepare 3 t-bone steaks
  3. Take 1 onion
  4. Take 2 1/4 tbsp seasoned salt
  5. Get 2 1/4 tbsp black pepper
  6. Get 2 1/4 tbsp garlic powder
  7. Make ready 4 cup white rice
  8. Take 1 all purpose flour
  9. Take 3 cup water
  10. Make ready 1 baking dish
  11. Prepare 2 bunch broccoli

Transfer the onions to a bowl and set aside. My new favorite steak I usually like steak with very little done to it. I thought the onions were poorly flavored and the steaks overdone. Sometimes keeping it simple is the best way to go.

Steps to make steak and onions (My favorite):
  1. Rinse off the steaks, Preheat the oven to 350'.
  2. lightly season your meat
  3. Chop rings out of your onion
  4. lightly coat the bottom of the deep dish pan with water.
  5. place your seasoned steaks in the dish, placing the onions on top of the steak, and cover with aluminum foil and place in the oven!
  6. in the meanwhile start boiling your water for your rice, while we wait…..let's begin our gravy!
  7. sprinkle a teaspoon of flour in a skillet, and allow the fire to brown your flour, adding water and stiring to thickness, add more flour and stir, then water and stir, until you get the desired amount. Add seasoning (seasoned salt, onion powder, garlic salt, black pepper) season to taste!
  8. boil some additional water, and place your broccoli into the boiling water for about 5-10 min and remove it from the water!
  9. Drain you tender cooked rice on your plate. Remove the steak from the oven after 40 min of baking (you'll smell it when its ready). place one steak on top of the rice, and pour gravy on top the entire steak…. be sure to put your steamed broccoli on the side.
  10. INDULGE!!!

I thought the onions were poorly flavored and the steaks overdone. Sometimes keeping it simple is the best way to go. Transfer. steak and onions (My favorite). Steak and onions served with yellow rice and kidney beans - a family favorite and the usual in diners - continues to bring comfort. I hadn't been back home in months, but I owed my parents a visit.

So that’s going to wrap this up with this special food steak and onions (my favorite) recipe. Thanks so much for reading. I am confident you will make this at home. There is gonna be interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!