Hello everybody, it’s John, welcome to my recipe site. Today, I’m gonna show you how to make a distinctive dish, steak with veggie and boiled rice. One of my favorites. This time, I am going to make it a little bit unique. This is gonna smell and look delicious.
Browse & Discover Thousands of Cooking Food & Wine Book Titles, for Less. Cook rice according to package directions. Meanwhile, in a small bowl, mix cornstarch, water, soy sauce, brown sugar and seasonings until smooth. Add beef; stir-fry until no longer pink.
Steak with veggie and boiled rice is one of the most favored of recent trending foods on earth. It is easy, it is quick, it tastes delicious. It’s enjoyed by millions daily. Steak with veggie and boiled rice is something which I have loved my entire life. They are nice and they look wonderful.
To begin with this particular recipe, we have to first prepare a few ingredients. You can have steak with veggie and boiled rice using 22 ingredients and 8 steps. Here is how you cook that.
The ingredients needed to make Steak with veggie and boiled rice:
- Make ready boneless chicken
- Prepare vinegar
- Make ready peri peri Galito lemon sauce
- Prepare peri peri Galito hot and sour chilli sauce
- Take garlic ginger paste
- Make ready white pepper
- Get salt
- Prepare Veggies:
- Prepare Carrot cut in strips
- Make ready capsicum in strips
- Take Cauliflower
- Get Broccoli
- Make ready Potatoes strips in length
- Take Rice
- Make ready Boiled for serving
- Get White sauce
- Make ready butter unsalted
- Prepare maida
- Take milk
- Get Salt
- Make ready black pepper
- Take Oregano Herb sprinkle
Cook steak, until browned on all sides. A tasty Chinese style steak fingers recipe is a combination of tender steak strips, veggies and bell peppers with sauces, a super delicious dish. Just serve this with hot steamed rice and you are sorted. Make a complete and very delicious meal.
Instructions to make Steak with veggie and boiled rice:
- First marinate chicken cut its flat in 2 to 3 pieces and hit meat hammer to flatten.
- Now for marinate mix all Ingredients and spread on chicken one by one keep for 1 hour.
- Now take oil in pan and cook the marinated chicken.oven it for 5 mint as turn its side after 5 mints cook both sides.
- Now veggie cut And steam it or once boil so after strain then stir fry in oil add vinegar while boiling or steam.
- As the chicken tenders it has some gravy add stir fry veggie in it if needed add salt and black pepper. To taste
- Now boil rice and keep aside for presentation. Now make white sauce to make : melt butter add maida stir it as golden add in it milk and whisk well add salt and black pepper.
- Whisk add cheese cheddar 1/2 cup crush as thickens remove from stove and blend in blender juicer a creamy texture sauce is ready.
- Serve the steak with veggies and sauce and enjoy
Just serve this with hot steamed rice and you are sorted. Make a complete and very delicious meal. Pour sauce over steaks and vegetables. Steak and traditional Asian flavors are two things that pair perfectly together, especially for a hearty dinner. Combine your favorite rice and stir-fry-worthy vegetables with our Premium Angus Top Sirloin and you'll have a filling meal for the family to enjoy - and it'll be ready and on your.
So that’s going to wrap this up with this exceptional food steak with veggie and boiled rice recipe. Thank you very much for reading. I am confident you can make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!