Hey everyone, hope you’re having an amazing day today. Today, we’re going to prepare a special dish, lentils with green peas soup. It is one of my favorites. This time, I am going to make it a bit unique. This will be really delicious.
Lentils With Green Peas Soup is one of the most well liked of current trending meals in the world. It is easy, it’s quick, it tastes yummy. It is enjoyed by millions every day. Lentils With Green Peas Soup is something which I’ve loved my whole life. They’re fine and they look fantastic.
Stir in the parsley, salt, pepper, basil, and thyme. Use green lentils, red lentils, brown lentils or a lentil soup mix. Add remaining ingredients except carrots,celery and lemon slices. Whisk in coconut milk (if using), lemon juice and season with salt and pepper.
To get started with this recipe, we must prepare a few components. You can cook lentils with green peas soup using 7 ingredients and 3 steps. Here is how you cook it.
The ingredients needed to make Lentils With Green Peas Soup:
- Get 1/2 cup red lentils
- Make ready 4 cups water
- Prepare 3/4 cup green peas
- Get Pinch salt (optional)
- Get 1/2 chicken stock cube
- Take 2 tbsp butter
- Get to taste Black pepper
Cover the pot leaving a small opening and set the flame to simmer gently the soup. Use green lentils, red lentils, brown lentils or a lentil soup mix. All it takes is a hint of spice flavourings, bay leaves and finishing it off with a touch of lemon to elevate this soup. Saute onion with olive oil in a pot until brown.
Steps to make Lentils With Green Peas Soup:
- Boil the lentils with 1 tbsp of butter and the stock cube in 2 cups of water for about 15/20 minutes or until the lentils are soft and fully cooked through.
- Boil the peas separately for about 15 minutes in remaining water then once cooked, drain and blend with a drizzle of olive oil until smooth. Add them to the lentils
- Season with salt, pepper, and add the remaining butter then stir. Continue to cook until it has thickened.
All it takes is a hint of spice flavourings, bay leaves and finishing it off with a touch of lemon to elevate this soup. Saute onion with olive oil in a pot until brown. Add in tomato paste, grated tomato and garlic stir. Add in green lentils, bulgur, peas and salt stir. Stir in bay leaf and thyme, split peas and lentils, celery and reserved bacon.
So that’s going to wrap this up for this special food lentils with green peas soup recipe. Thank you very much for reading. I am sure you will make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!
