Jerk steak with asparagus
Jerk steak with asparagus

Hello everybody, hope you’re having an incredible day today. Today, I’m gonna show you how to make a distinctive dish, jerk steak with asparagus. It is one of my favorites food recipes. For mine, I will make it a bit unique. This will be really delicious.

This Dish is Sure to Please!! Dynamic Flavor with a Jamaican Kick! You'll only need to Dirty Two Pots to Make It! In the same pan, cook the asparagus with salt and pepper until tender but still slightly crunchy.

Jerk steak with asparagus is one of the most popular of recent trending foods on earth. It’s simple, it is fast, it tastes delicious. It is appreciated by millions every day. They’re nice and they look fantastic. Jerk steak with asparagus is something which I have loved my whole life.

To begin with this recipe, we must prepare a few ingredients. You can have jerk steak with asparagus using 8 ingredients and 4 steps. Here is how you can achieve it.

The ingredients needed to make Jerk steak with asparagus:
  1. Make ready Fillet steak
  2. Take Asparagus
  3. Take Oil
  4. Prepare Garlic
  5. Get Rosemary
  6. Take Black pepper
  7. Take Thyme
  8. Get Butter

View Recipe: Sizzling Skirt Steak with Asparagus and Red Pepper The marinade of fish sauce and grated red onion gives intense flavor to the steak, tenderizes the meat, and results in a slightly caramelized crust. Bbq Steak Tips Over Mashed Potatoes Num's the Word. Sprinkle steak with salt and pepper. In a large skillet, heat remaining butter over medium heat.

Instructions to make Jerk steak with asparagus:
  1. Season overnight to infuse
  2. Oil, thyme,garlic in pan…wait until oil is hot
  3. Griddle steaks to preference.
  4. Add asparagus last 5 mins

Sprinkle steak with salt and pepper. In a large skillet, heat remaining butter over medium heat. Brush asparagus with oil; sprinkle with garlic salt and pepper. Combine grated fresh ginger with soy sauce and minced garlic for a quick sauce that lightly coats stir-fried asparagus. Add in a few chopped chili peppers for extra heat.

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