Hey everyone, it’s Louise, welcome to our recipe site. Today, we’re going to make a distinctive dish, 香蒜牛排汁 (garlic steak sauce). One of my favorites food recipes. This time, I’m gonna make it a little bit unique. This will be really delicious.
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香蒜牛排汁 (Garlic Steak Sauce) is one of the most well liked of recent trending meals in the world. It’s enjoyed by millions daily. It’s easy, it’s quick, it tastes yummy. 香蒜牛排汁 (Garlic Steak Sauce) is something that I’ve loved my whole life. They’re nice and they look wonderful.
To get started with this particular recipe, we must first prepare a few ingredients. You can cook 香蒜牛排汁 (garlic steak sauce) using 4 ingredients and 3 steps. Here is how you can achieve it.
The ingredients needed to make 香蒜牛排汁 (Garlic Steak Sauce):
- Take Some Minced Garlic
- Make ready Some Butter
- Get Some Olive Oil
- Take Some Herbs (Thyme/Rosemary/Basil)
Instructions to make 香蒜牛排汁 (Garlic Steak Sauce):
- Low Heat with some Olive Oil and Butter on pan. Add the rest of Ingredients after butter is melted.
- Low heat cook for 3-5 minutes until Garlic becomes soft (but NOT FRIED to harden/brown on the outside)
- It is complete!
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