Hello everybody, it is me, Dave, welcome to our recipe page. Today, we’re going to prepare a distinctive dish, racing rice cake pasuruan (lontong balap pasuruan). It is one of my favorites food recipes. This time, I’m gonna make it a bit unique. This is gonna smell and look delicious.
Great recipe for RACING RICE CAKE PASURUAN (Lontong Balap Pasuruan). Lontong is a dish made of compressed rice cake in the form of a cylinder wrapped inside a banana leaf, and this is a typical Indonesian food. The rice rolled inside banana leaf and boiled, then cut into small cakes as a food. RACING RICE CAKE PASURUAN (Lontong Balap Pasuruan) instructions.
RACING RICE CAKE PASURUAN (Lontong Balap Pasuruan) is one of the most popular of current trending foods on earth. It is enjoyed by millions daily. It’s easy, it is fast, it tastes delicious. RACING RICE CAKE PASURUAN (Lontong Balap Pasuruan) is something that I’ve loved my whole life. They’re fine and they look wonderful.
To get started with this particular recipe, we must first prepare a few components. You can cook racing rice cake pasuruan (lontong balap pasuruan) using 25 ingredients and 7 steps. Here is how you can achieve that.
The ingredients needed to make RACING RICE CAKE PASURUAN (Lontong Balap Pasuruan):
- Prepare 1 piece tempeh, cut into 2x2 cm
- Get 500 g tofu, fried and cut to taste
- Take 150 g bean sprouts, discarded roots
- Get 500 g rice, for rice cake (lontong)
- Get CHILI PASTE
- Get 10 pcs boiled cayenne pepper
- Make ready 4 Tbsp quality shrimp paste
- Make ready 3 Tbsp fried onions
- Take 1 Tbsp fried garlic
- Make ready 50 ml boiled water
- Get to taste Soy sauce
- Prepare DRESSING SAUCE
- Make ready 1 stalk lemongrass, crushed
- Prepare 1 1/2 to 2 liters water
- Get 3 lime leaves
- Take 3 cm galangal, crushed
- Prepare 1 Tbsp salt (to taste)
- Get 2 tsp sugar
- Make ready 2 Tbsp oil for frying
- Prepare SPICES
- Prepare 4 garlic
- Get 4 onion
- Get 1/2 tsp pepper
- Make ready 2 cm turmeric
- Get 4 pecans, toasted
We provide you only the best RACING RICE CAKE PASURUAN (Lontong Balap Pasuruan) recipe here. We also have wide variety of recipes to try. Before you jump to RACING RICE CAKE PASURUAN (Lontong Balap Pasuruan) recipe, you may want to read this short interesting healthy tips about Suggestions For Living Green And Lowering costs In The Kitchen. RACING RICE CAKE PASURUAN (Lontong Balap Pasuruan) step by step.
Steps to make RACING RICE CAKE PASURUAN (Lontong Balap Pasuruan):
- Blend all ingredients seasoning and set aside.
- Blend all sauce ingredients, mix the soy sauce after the sauce was smooth. Add a little water so that it is not too thick, set aside.
- Heat oil and sauté ground spices together with lemongrass, lime leaves and galangal until fragrant.
- Add the tempeh and water and stir well. Add the sugar and salt, and cook until cooked tempeh. Set aside.
- Put the cake in a serving dish, add the chunks of fried tofu.
- Pour sauce with tempeh on it, complete with chili paste. Serve warm.
- IMAGE : this is a rice cake (Lontong)
Before you jump to RACING RICE CAKE PASURUAN (Lontong Balap Pasuruan) recipe, you may want to read this short interesting healthy tips about Suggestions For Living Green And Lowering costs In The Kitchen. RACING RICE CAKE PASURUAN (Lontong Balap Pasuruan) step by step. Blend all ingredients seasoning and set aside. Blend all sauce ingredients, mix the soy sauce after the sauce was smooth. Add a little water so that it is not too thick, set aside.
So that is going to wrap this up for this exceptional food racing rice cake pasuruan (lontong balap pasuruan) recipe. Thank you very much for your time. I am sure you can make this at home. There is gonna be more interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!
