Hey everyone, it’s me again, Dan, welcome to our recipe site. Today, I’m gonna show you how to make a distinctive dish, creamy mash and steak. It is one of my favorites. This time, I will make it a little bit tasty. This is gonna smell and look delicious.
Creamy mash and steak is one of the most popular of current trending foods in the world. It’s easy, it is fast, it tastes yummy. It’s enjoyed by millions daily. Creamy mash and steak is something that I have loved my whole life. They’re fine and they look fantastic.
Before you jump to Creamy mash and steak recipe, you may want to read this short interesting healthy tips about Foods That Can Make Your Mood Better. Most of us have been trained to think that comfort foods are bad and to be avoided. Sometimes, if your comfort food is a sugary food or some other junk food, this is true. Creamy mash and steak. #potato #steak #mash #simplemeal Todays's recipe is all about how to make super smooth and creamy mashed potatoes (without a potato masher) paired with.
To get started with this recipe, we must prepare a few components. You can cook creamy mash and steak using 17 ingredients and 7 steps. Here is how you cook that.
The ingredients needed to make Creamy mash and steak:
- Make ready for the marinade
- Take Steak cut of your choice
- Make ready Garlic paste
- Make ready Ginger paste
- Take leaf Bay
- Get Thyme
- Take Light superior soy sauce
- Prepare Worcestershire sauce
- Prepare Mustard
- Take mashed potatoes
- Take Potatoes peeled
- Get Butter
- Get Black pepper
- Take Milk
- Make ready Garlic salt
- Get Broccoli
- Prepare Cornstarch
Allergens: Tree Nuts • Milk Always refer to the product label for the most accurate ingredient and allergen information. New York Strip Steak with Creamy Mashed Potatoes and a Pan Sauce. Although there are many dishes and meats loved by people all over, the historic and most loved (especially in North America) meat to this day is Steak. Few more days to go and it's Christmas!
Instructions to make Creamy mash and steak:
- Mix garlic ginger paste,thyme,soy,mustard,Worcestershire sauce pour over steak and marinate minimum 2hrs or overnight
- As the steak is marinating boil the potatoes with a bit of salt and oil till you can poke a fork through. Preheat oven 280°
- Line a baking sheet with foil line the steak. Pour over marinade and cover with foil and pop in the oven for 30min or until tender
- In a separate pot melt butter and milk together till boiling point. Over low heat mash potatoes then pour in the milk butter mixture, a pinch of black pepper and garlic salt to taste and mix well.
- For the broccoli. Soak in boiling water for 5min then run cold water over to stop the cooking process. Fry white onions in butter add garlic salt and black pepper to taste and toss the broccoli in it. Simmer for 3min. Set aside.
- Take the meat of the foil and put on the grilling rack in the oven to have a grill marks and a bit of caramelization. As this is going in transfer drippings to a pan add a teaspoon of cornstarch and stir continuously for 50th to make the gravy.
- Serve and enjoy!
Although there are many dishes and meats loved by people all over, the historic and most loved (especially in North America) meat to this day is Steak. Few more days to go and it's Christmas! Here's another Noche Buena idea that I want to share with you - Fried Chicken Steak with Creamy Mashed Potatoes and Buttered Veggies! Talagang Christmas Sumasarap ang simple recipes when we use premium and top quality ingredients! Hope you try this recipe and let us know how Meanwhile, for the mashed potatoes: Put the potatoes in a large pot, cover with water and season with salt.
So that’s going to wrap it up with this exceptional food creamy mash and steak recipe. Thank you very much for reading. I’m sure that you can make this at home. There is gonna be interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!
