Ranch Steak with Roast Mix Potatoes, Red Onions and Peppercorn Sauce
Ranch Steak with Roast Mix Potatoes, Red Onions and Peppercorn Sauce

Hey everyone, it’s Jim, welcome to our recipe site. Today, we’re going to make a distinctive dish, ranch steak with roast mix potatoes, red onions and peppercorn sauce. It is one of my favorites. For mine, I am going to make it a little bit tasty. This will be really delicious.

Ranch Steak with Roast Mix Potatoes, Red Onions and Peppercorn Sauce is one of the most well liked of current trending foods on earth. It’s enjoyed by millions every day. It’s easy, it’s fast, it tastes yummy. Ranch Steak with Roast Mix Potatoes, Red Onions and Peppercorn Sauce is something that I have loved my entire life. They are fine and they look fantastic.

Combine the potatoes and other ingredients listed under the roast section in a bowl. Here is how you can achieve it. Massage oil and seasoning into potatoes. See recipes for Ranch Steak with Roast Mix Potatoes, Red Onions and Peppercorn Sauce too.

To begin with this particular recipe, we have to prepare a few components. You can cook ranch steak with roast mix potatoes, red onions and peppercorn sauce using 20 ingredients and 4 steps. Here is how you cook it.

The ingredients needed to make Ranch Steak with Roast Mix Potatoes, Red Onions and Peppercorn Sauce:
  1. Make ready Roast mixed potatoes and vegetables
  2. Take 2 Large Potatoes (cubed)
  3. Prepare 2 Large Sweet Potatoes (cubed)
  4. Take 2 Red onions(Sliced)
  5. Take Handful Fresh Parsley
  6. Make ready 1 Tbsp Smoked Paprika
  7. Take 1 Tbsp Light Soy Sauce
  8. Prepare Seasoning (salt & black pepper)
  9. Make ready Peppercorn Sauce
  10. Prepare 1 cup Whiskey(Jameson’s)
  11. Prepare 11/2 cup Double Creams
  12. Take 2 Tbsp Peppercorns
  13. Prepare 1 Garlic Cloves (minced)
  14. Prepare 1 Red Onion (finely chopped)
  15. Prepare Other ingredients (cooking the steak)
  16. Take 1 Tsp White wine
  17. Take 2 Garlic Cloves (chopped)
  18. Make ready Handful Fresh Rosemary
  19. Prepare 1 Tsp Fennel Seeds
  20. Get 1 Tsp Butter

Add onions, mushrooms, potatoes, garlic, thyme. Heat until boiling and pour into your prepared roasting pan. Add seasoning mix and toss again until coated. In broiler pan, without the rack, arrange steak.

Instructions to make Ranch Steak with Roast Mix Potatoes, Red Onions and Peppercorn Sauce:
  1. Preheat Oven at 200’C. Combine the potatoes and other ingredients listed under the roast section in a bowl. Leave to rest at room temperature for 5 mins. Transfer to foil lined oven tray; cover loosely and cook in the oven for 20-25 mins. Tip: add 2-3 Tsp of butter before putting in the oven
  2. To make the peppercorn sauce: sweat down the chopped onion and garlic(minced) in a drizzle of oil medium-high heat (3-5mins). Add in the peppercorns and simmer for 2 mins. Pour in the cream and simmer for 5 min or till the cream is reduced a little. Add the whiskey and simmer for 5-10 mins on low heat or till the sauce thickens. (Not too thick.). Keep warm.
  3. Melt the butter at medium-high heat. Add the garlic (chopped), fennel seeds and rosemary and simmer for 2 mins. Add the steak and pour over the white wine. Cook the steak (flip over 2 times) for 6-8 mins(medium rare). Rest for 2 minutes.
  4. Serving Suggestion

Add seasoning mix and toss again until coated. In broiler pan, without the rack, arrange steak. Add water to pan and stir, scraping brown bits from bottom of pan. Meanwhile, press pepper blend onto beef steaks. Heat large nonstick skillet over medium heat until hot.

So that is going to wrap it up for this special food ranch steak with roast mix potatoes, red onions and peppercorn sauce recipe. Thanks so much for reading. I’m confident you will make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!