Hey everyone, it is me, Dave, welcome to my recipe page. Today, I will show you a way to make a distinctive dish, oven-baked korean beef bbq. One of my favorites food recipes. For mine, I will make it a little bit tasty. This is gonna smell and look delicious.
Oven-Baked Korean Beef BBQ is one of the most favored of recent trending meals in the world. It’s appreciated by millions daily. It’s simple, it is fast, it tastes delicious. They’re nice and they look wonderful. Oven-Baked Korean Beef BBQ is something that I have loved my whole life.
Move steak to a plate Immediately in order to prevent overcooked it. Have it with kimchi and lettuce, then sprinkle white sesame on top. Heat a skillet over medium heat. Garnish bulgogi with green parts of green onions.
To get started with this recipe, we must first prepare a few components. You can have oven-baked korean beef bbq using 11 ingredients and 3 steps. Here is how you cook it.
The ingredients needed to make Oven-Baked Korean Beef BBQ:
- Take Flat iron steak, cut into thin slices
- Prepare of sweet onion, cut into strips
- Prepare ~~ Marinade ~~
- Prepare Korean BBQ for beef
- Prepare soy sauce
- Make ready rice wine
- Get water
- Get ~~ side ~~
- Get lettuce
- Prepare kimchi
- Get white sesame
Halfway through you can flip the meat for even cooking. Remove from oven, place on dish and garnish with sliced green onions and sesame seeds. Brush a cast iron skillet with a little vegetable oil and place over high heat. Serve over hot rice and top with green onion slices.
Instructions to make Oven-Baked Korean Beef BBQ:
- Mix steak slices and onion strips with marinade in a pot and marinate at least 6 hours or overnight.
- Preheat oven to 350°F. Lay steak slices on a baking sheet and bake for 18 minutes.
- Move steak to a plate Immediately in order to prevent overcooked it. Have it with kimchi and lettuce, then sprinkle white sesame on top. Enjoy~~
Brush a cast iron skillet with a little vegetable oil and place over high heat. Serve over hot rice and top with green onion slices. This is a easy way to make Korean BBQ. You can also substitute chicken breast or sliced rib-eye for the short ribs. If you use chicken or rib-eye, you must add thinly sliced green onion tops.
So that’s going to wrap it up for this special food oven-baked korean beef bbq recipe. Thank you very much for your time. I am confident that you will make this at home. There’s gonna be interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!
