Hey everyone, it’s Jim, welcome to my recipe site. Today, I will show you a way to make a distinctive dish, crock pot leftover bone in ham lentil soup. One of my favorites. For mine, I am going to make it a little bit tasty. This will be really delicious.
Crock pot leftover bone in ham lentil soup is one of the most favored of current trending meals in the world. It’s enjoyed by millions every day. It is easy, it is quick, it tastes delicious. They’re fine and they look fantastic. Crock pot leftover bone in ham lentil soup is something that I’ve loved my whole life.
Start by placing lentil beans in a bowl. Cut potatoes, carrots, celery, onions, garlic. Cut the leftover ham into cubes and add to the crock pot. Add the bay leaves, ground pepper and salt to the crock pot.
To begin with this particular recipe, we must prepare a few ingredients. You can have crock pot leftover bone in ham lentil soup using 14 ingredients and 5 steps. Here is how you can achieve it.
The ingredients needed to make Crock pot leftover bone in ham lentil soup:
- Make ready 1 1/4 cup lentil beans
- Get 1.5 pound left over bone in ham or less to like
- Prepare 5 pieces hickory thick bacon
- Get 3 carrots
- Prepare 3 red potatoes
- Get 3 celery sticks
- Prepare 1 red tomato
- Take 1/4 white onion
- Get 1 clove garlic
- Get 2 tsp pepper
- Prepare 1 tsp salt
- Take 2 leaves epazote herb
- Make ready 2-3 cups water
- Prepare Crock pot 6-8 quart oval
Add just enough water to cover the ham bone. Then cover the pot and bring to a boil. In a Dutch oven, bring ham bone and water to a boil. Place leftover ham bone in the crock pot.
Instructions to make Crock pot leftover bone in ham lentil soup:
- Start by placing lentil beans in a bowl. Soak in water for 1 hour or until you see water absorbed.
- Cut potatoes, carrots, celery, onions, garlic. Place in crock pot.
- Rinse lentil beans and set on top of vegetables.
- Pour in water into crock pot to cover ingredients. Add water to be about 1/4 inch above lentil.
- Place bacon, then place cut up ham. Then add salt, and pepper, last add epazote. Cover and set time on crock pot for 4-8 hours. I usually cook overnight and in the morning it smells amazing.
In a Dutch oven, bring ham bone and water to a boil. Place leftover ham bone in the crock pot. Add the garlic, onion, carrots, potato, beans, corn, thyme, bay leaves and chicken bouillon. Made this with leftover ham from Christmas and it is amazing! It's so simple but it's great.
So that’s going to wrap this up with this special food crock pot leftover bone in ham lentil soup recipe. Thank you very much for your time. I’m sure that you can make this at home. There is gonna be more interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!
