Chicken Steak with Corn
Chicken Steak with Corn

Hello everybody, it is Brad, welcome to our recipe page. Today, I will show you a way to prepare a distinctive dish, chicken steak with corn. One of my favorites food recipes. For mine, I will make it a bit unique. This is gonna smell and look delicious.

Salt and freshly cracked black pepper Pour the flour onto a dinner plate. In a shallow bowl, whisk together milk, egg and a few dashes of hot sauce. In a large skillet cook the steak, onion and thyme over medium-high heat in oil until meat is no longer pink; drain. In a second pie pan, combine the flour, cornmeal, paprika, cayenne, salt and freshly cracked black pepper, to taste.

Chicken Steak with Corn is one of the most well liked of current trending meals in the world. It is appreciated by millions every day. It is simple, it is fast, it tastes yummy. Chicken Steak with Corn is something that I have loved my entire life. They’re fine and they look wonderful.

To begin with this recipe, we must prepare a few components. You can have chicken steak with corn using 31 ingredients and 9 steps. Here is how you can achieve that.

The ingredients needed to make Chicken Steak with Corn:
  1. Make ready chicken breast fillets
  2. Make ready vinegar
  3. Take ginger garlic paste
  4. Take salt
  5. Prepare musterd powder
  6. Prepare white paper powder
  7. Prepare crushed red chilli
  8. Get crushed black pepper
  9. Make ready chilli sauce
  10. Get HP sauce
  11. Prepare oil for marination
  12. Prepare oil for frying
  13. Take For red sauce:-
  14. Take oil
  15. Get chopped garlic
  16. Make ready red chilli powder
  17. Take salt
  18. Prepare crushed red chilli
  19. Make ready siracha sauce
  20. Take black pepper powder
  21. Prepare musterd powder
  22. Take water
  23. Get corn flour
  24. Take chilli garlic sauce
  25. Get origano
  26. Get For Corn:-
  27. Get corn
  28. Prepare salt
  29. Make ready sugar
  30. Get butter
  31. Prepare Rice for serving

The, or just search on Corned Beef and Cabbage to find. Thinly pounded sirloin tips make the most flavorful and tender chicken-fried steak. Coating the steak with cornstarch creates an extra thin and delicate crust that won't overwhelm the thinly pounded meat. Start heating oil of your choice to a medium high heat in large skillet (Cast Iron is true Southern style).

Instructions to make Chicken Steak with Corn:
  1. Chicken my all ingredients laga kar 3-4 hour ky liye marinate kar Lyn.
  2. Ab grill pan my ya frying pan my Thora Thora oil dalyn r chicken ko dono sides sy grill Kar Lyn.
  3. 1 tbsp oil my chopped garlic dal kar halka pink Karyn r all spices r sauces dal kar mix Karyn.
  4. Ab Pani my corn flour dal kar mix Karyn r daldyn.sauce ready Hy.
  5. Corn ko boil Karyn.r Thora sa Pani pan my hi rhny dyn.
  6. Ab is ky Dany nikal Lyn r pan my corn ky Pani my dalyn r sath butter salt r sugar sal kar pakalyn r Pani dry Kar Lyn.
  7. Aap chahyn to sweet corn ka cane bhi use kar sakty hyn.
  8. Ab platter my simple rice rakhyn steak rakhyn r opar sauce r corn sprinkle kar dyn.
  9. Mazydar chicken steak with Corn ready Hy.

Coating the steak with cornstarch creates an extra thin and delicate crust that won't overwhelm the thinly pounded meat. Start heating oil of your choice to a medium high heat in large skillet (Cast Iron is true Southern style). Take a cutlet and dredge in flour mixture. Take same cutlet and dip in egg mixture until entirely coated. The Best Chicken Fried Steak you would ever want to make for yourself and your family.

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