Slow Cooker Lentil Soup
Slow Cooker Lentil Soup

Hey everyone, hope you are having an incredible day today. Today, we’re going to prepare a special dish, slow cooker lentil soup. It is one of my favorites food recipes. This time, I’m gonna make it a bit tasty. This will be really delicious.

Combine water, ham, tomatoes, lentils, onion, carrots, celery, garlic, pepper, salt, thyme, and bay leaf in a slow cooker. On screen we see the ingredients for the lentil soup which include vegetable broth, carrot, onion, celery, lentils, garlic, tomato paste, cumin, coriander and paprika. "I think I'm going to try. Maximum comfort and minimal effort make this the ideal soup for any cold weather day. Lean Canadian bacon infuses a smoky layer into the broth and adds depth to the broth.

Slow Cooker Lentil Soup is one of the most favored of current trending meals in the world. It is enjoyed by millions daily. It is easy, it is quick, it tastes yummy. They’re nice and they look fantastic. Slow Cooker Lentil Soup is something that I have loved my whole life.

To begin with this recipe, we have to first prepare a few ingredients. You can cook slow cooker lentil soup using 12 ingredients and 1 steps. Here is how you can achieve that.

The ingredients needed to make Slow Cooker Lentil Soup:
  1. Take 3 Carrots chopped
  2. Take 2 Ribs of celery chopped
  3. Make ready 1 Onion chopped
  4. Make ready 3 Garlic cloves pressed
  5. Get 8 cup of veg or chicken broth
  6. Get 1 bag of dry lentils, rinsed
  7. Take 1 tsp dried thyme
  8. Get 2 Dry bay leaves
  9. Prepare 2 Cubed red potato
  10. Take 1 bunch of spinach or kale chopped
  11. Take 2 tbsp tomato paste diluted in 1/4 cup water or broth
  12. Make ready 1 Salt and pepper

Season with basil, thyme, oregano, the bay leaf and pepper. Stir in the chicken broth, water and tomato sauce. Slow Cooker Lentil Soup with Bacon. Prepare ¼ pound Baked Bacon, and cut crosswise into ½-inch slices.

Instructions to make Slow Cooker Lentil Soup:
  1. Put all the ingredients (Except the spinach,kale,salt and pepper) in the slow cooker give it a stir and cover. Set cooker to high and cook for 5-6 hours. About 15 minutes before serving add the spinach or kale (or both) salt and pepper. Remove bay leaves before serving. This is a fantastic make ahead meal. It is better the next day. It freezes well too. If the lentils thicken just add broth to desired consistency. Serve with a sandwich or it is a healthy meal on its own. Enjoy!

Slow Cooker Lentil Soup with Bacon. Prepare ¼ pound Baked Bacon, and cut crosswise into ½-inch slices. Stir almost all the bacon into the slow cooker with the lentils and cook as directed. Top each bowl of soup with remaining bacon pieces. In a large slow cooker, add onions, celery, carrots, potatoes, corn, lentils, garlic powder, oregano, thyme, soy sauce, bay leaves, peppercorns and vegetable broth.

So that’s going to wrap this up for this special food slow cooker lentil soup recipe. Thanks so much for reading. I’m confident that you can make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!