Best Comfort Food

Hello everybody, I hope you are having an incredible day today. Today, I’m gonna show you how to make a distinctive dish, southwest philly cheese steak wrap. It is one of my favorites. For mine, I am going to make it a little bit tasty. This will be really delicious.

Southwest Philly Cheese Steak Wrap is one of the most popular of current trending foods on earth. It is easy, it is fast, it tastes delicious. It’s enjoyed by millions daily. Southwest Philly Cheese Steak Wrap is something which I’ve loved my entire life. They are fine and they look fantastic.

Here is how you achieve it. Ingredients of Southwest Philly Cheese Steak Wrap. Instructions to make Southwest Philly Cheese Steak Wrap: Place steak in freezer until half frozen. Once onion are starting to carmelized add both peppers chopped.

To get started with this particular recipe, we have to first prepare a few ingredients. You can cook southwest philly cheese steak wrap using 18 ingredients and 8 steps. Here is how you can achieve it.

The ingredients needed to make Southwest Philly Cheese Steak Wrap:

1. Make ready onions and peppers
2. Take olive oil, extra virgin
3. Prepare large onion, sliced
4. Take red bell pepper
5. Prepare Mexican green pepper
6. Get meat
7. Make ready olive oil, extra virgin
8. Get butter
9. Get top sirloin
10. Take salt and pepper
11. Take Montreal Steak Seasoning
12. Get ground cumin
13. Make ready worcestershire sauce
14. Take finishing
15. Make ready tortillas
16. Get mayonnaise
17. Make ready my spicy queso blanco cheese sauce
18. Get cilantro, chopped

Fill tortillas with steak mixture, wrap tightly, and serve. These delicious Philly Cheese Steak Wraps feature tender beef, caramelized onions and juicy green peppers all smothered with melted provolone cheese. This combination makes the best Philly Cheese Steaks you've ever tried and they'll be requested over and over again! Philly cheese steak wrap by Maebells is a quick and portable take on the traditional cheese steak sandwich.

Instructions to make Southwest Philly Cheese Steak Wrap:

1. Place steak in freezer until half frozen.
2. In 1 pan heat oil to medium high and add onions.
3. Once onion are starting to carmelized add both peppers chopped.
4. Thinly slice half frozen beef.
5. In a seperate pan at medium high heat add oil and butter. Once butter is melted add steak, salt, pepper, worcestershire sauce, steak seasoning and cumin.
6. Once both pans are cooked to your liking, reduce heat.
7. Taking a tortilla(better if warmed), apply mayo, place onions and pepper, and the meat. in the center. Top with cheese sauce and cilantro. And wrap.
8. Optional - grill the wrap at the end

This combination makes the best Philly Cheese Steaks you've ever tried and they'll be requested over and over again! Philly cheese steak wrap by Maebells is a quick and portable take on the traditional cheese steak sandwich. You can make this complete meal in less than an hour knowing full well each wrap delivers a serving of lean protein and flavorful veggies. Brown up your tortillas in butter and spread the South West Spicy Mayo on. Place the steak, veggies, & cheese on top and wrap it up.

So that is going to wrap this up with this special food southwest philly cheese steak wrap recipe. Thanks so much for reading. I am confident that you can make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!