Hey everyone, it is Brad, welcome to our recipe page. Today, I will show you a way to prepare a special dish, beef steak with bell peppers. One of my favorites. This time, I am going to make it a bit unique. This is gonna smell and look delicious.
Beef steak with bell peppers is one of the most well liked of current trending foods in the world. It’s simple, it’s quick, it tastes yummy. It is enjoyed by millions every day. Beef steak with bell peppers is something that I have loved my whole life. They’re nice and they look fantastic.
A Freezer Full of Omaha Steaks Means Peace of Mind for Your Family. Return the beef to the skillet. Mix Gravy Mix, water, soy sauce and ginger in small bowl until well blended. Heat oil in large skillet on medium-high heat.
To begin with this particular recipe, we have to first prepare a few ingredients. You can have beef steak with bell peppers using 6 ingredients and 6 steps. Here is how you can achieve it.
The ingredients needed to make Beef steak with bell peppers:
- Make ready Ribeye steak
- Prepare sea salt and ground pepper
- Make ready butter
- Prepare green or red bell pepper
- Make ready Table spoons of Olive Oil
- Prepare Rosemary (dried or fresh)
Beef top round steak is a leaner, less tender cut of meat. One way to get a more tender result is to use a meat mallet prior to cooking. Starting at one end of the steak and gradually working towards the other end, use the spiked side of the mallet to hit and flatten the meat evenly without. Cook like a Pro Make dinner tonight, get skills for a lifetime.
Steps to make Beef steak with bell peppers:
- Defrost the beef until room temperature, marinade the meat with chopped rosemary(or use dry one). Rub with olive oils, sea salt and ground pepper
- Heat up iron or pan until it get some smoke. The pan needs to be very hot. Grill the steak with high heat. Each side for 2 minutes
- Before finished grilling, put butter on top and let it melt into steak. Then rest the steak on the cutting board for 3 minutes
- For bell peppers, use the same pan, put olive oil. Wait until pan is warm. Stir fry until bell peppers are soft.
- Season bell peppers with salt and ground peppers
- Serve steak and bell peppers with mustard sauce
Starting at one end of the steak and gradually working towards the other end, use the spiked side of the mallet to hit and flatten the meat evenly without. Cook like a Pro Make dinner tonight, get skills for a lifetime. Try exclusive recipes with step-by-step video instruction from Pro. This dish is a combination of sauteed bell peppers, browned steak and a savory sauce. The recipe starts by cooking the sliced peppers until tender.
So that is going to wrap this up for this exceptional food beef steak with bell peppers recipe. Thanks so much for your time. I’m confident you can make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!
