Hello everybody, it’s me again, Dan, welcome to my recipe site. Today, we’re going to prepare a distinctive dish, grilled t-bone steak w/ corn, green beans & potato wedges. One of my favorites. For mine, I am going to make it a bit tasty. This will be really delicious.
Grilled T-Bone Steak w/ Corn, Green Beans & Potato Wedges Ynielle's Kitchen Diaries Philippines. The lockdown Father's Day treat home cooked! To begin with this recipe, we have to first prepare a few ingredients. Here is how you cook it.
Grilled T-Bone Steak w/ Corn, Green Beans & Potato Wedges is one of the most popular of recent trending meals on earth. It’s easy, it’s quick, it tastes yummy. It is enjoyed by millions every day. Grilled T-Bone Steak w/ Corn, Green Beans & Potato Wedges is something which I have loved my whole life. They’re nice and they look fantastic.
To get started with this recipe, we must prepare a few components. You can cook grilled t-bone steak w/ corn, green beans & potato wedges using 7 ingredients and 3 steps. Here is how you cook that.
The ingredients needed to make Grilled T-Bone Steak w/ Corn, Green Beans & Potato Wedges:
- Take kilo T-Bone Steak thinly cut
- Prepare soy sauce
- Take calamansi juice or lemon
- Make ready wild pure honey
- Make ready black ground pepper
- Prepare oyster sauce
- Prepare butter
One of my favorites food recipes. For mine, I am going to make it a bit tasty. This is gonna smell and look delicious. To begin with this recipe, we have to prepare a few components.
Steps to make Grilled T-Bone Steak w/ Corn, Green Beans & Potato Wedges:
- Mix soy sauce, honey, ground pepper, oyster sauce and calamansi juice and marinate the meat overnight.
- Spread the meat with butter and then grill medium rare.
- Serve with buttered corn, beans and potato wedges
This is gonna smell and look delicious. To begin with this recipe, we have to prepare a few components. Here is how you can achieve it. Grilled T-Bone Steak w/ Corn, Green Beans & Potato Wedges The lockdown Father's Day treat home cooked! T-Bone Steak w/Lemon Herb Butter and Vegetable Medley.
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