Hey everyone, I hope you’re having an amazing day today. Today, I will show you a way to make a distinctive dish, chefmrstorm’s surf and turf platter. It is one of my favorites. For mine, I’m gonna make it a little bit tasty. This will be really delicious.
Great recipe for ChefMrstorm's Surf and Turf Platter. Perfect sharing dinner platter on a dull cold night. Bursting with flavours and suited to cater for varying cravings. NB: I prefer to cut off the prawn heads. #mycookbook #chefmrstorm ChefMrstorm's Surf and Turf Platter Hey everyone, hope you're having an amazing day today.
ChefMrstorm’s Surf and Turf Platter is one of the most popular of recent trending foods in the world. It is appreciated by millions every day. It is easy, it’s quick, it tastes yummy. ChefMrstorm’s Surf and Turf Platter is something which I have loved my entire life. They’re nice and they look fantastic.
To get started with this recipe, we have to first prepare a few ingredients. You can have chefmrstorm’s surf and turf platter using 24 ingredients and 4 steps. Here is how you can achieve that.
The ingredients needed to make ChefMrstorm’s Surf and Turf Platter:
- Get Meat Ingredients(Marinade)
- Make ready Thick Cut Ribeye
- Prepare Smoked Paprika
- Prepare Dried Mixed Herbs
- Get Seasoning(Salt&Black Pepper)
- Prepare Seafood Ingredients
- Get King Prawns
- Prepare Ginger Puree
- Make ready Red Onion(Sliced)
- Take Fresh Lemon Juice
- Make ready Garlic Butter
- Take 5 Spice
- Get Red Chilli (Finely Sliced)
- Take Other Ingredients
- Prepare Garlic(Finely Chopped)
- Get Fresh Parsley(finely Chopped)
- Make ready Long Stem Broccoli+Sugar Snaps
- Prepare Soft Butter
- Get Red Onion Quartered
- Make ready Sweet Potato (wedge-cut&mix with Smoked Paprika)
- Get Light Soy Sauce
- Prepare Dried Oregano
- Get Chestnut Mushrooms (Quartered)
- Make ready Tomato Pesto
Drizzle with half of the herb oil. Serve with the garlic cream and the remaining herb oil on the side. Baked Wild Alaskan Pollock and Smoked Bacon. Smoked Beef Shortplate and Shrimp & Sausage Kabobs.
Steps to make ChefMrstorm’s Surf and Turf Platter:
- Prep: Combine parsley, garlic and butter(garlic butter);set aside. Marinate the steak and set aside. Combine the sweet potato, dried oregano, quartered red onion and light soy sauce; set aside. Peel and wash the prawns.
- Preheat Oven at 200’C for 5-8 minutes. Place the potato in a oiled oven tray; middle rack and cook for 20-25 mins. Meanwhile, Melt the garlic butter on a medium-high heat. Add ginger purée, lemon juice, chilli pepper, and 5 spice; mix in and then add the king prawns (and drizzle of sesame oil-optional)and sauté for 3-5 mins.
- Sauté the broccoli,sugar snaps, sliced red onions and chestnut mushrooms in a drizzle of oil for 5 mins. Add the tomato pesto and simmer for 2 mins. Cook the steak to preferred spec.
- Serving Suggestions
Baked Wild Alaskan Pollock and Smoked Bacon. Smoked Beef Shortplate and Shrimp & Sausage Kabobs. The platter was brought to table and server walked away. TK is a very humble and nice intelligent guy. His mother and sister treat you like family always smiling.
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