Hello everybody, it is Brad, welcome to my recipe site. Today, I will show you a way to prepare a special dish, red lentils soup with vegetables. It is one of my favorites. This time, I am going to make it a little bit tasty. This is gonna smell and look delicious.
Red Lentils soup with vegetables is one of the most well liked of current trending foods on earth. It’s appreciated by millions daily. It is simple, it’s quick, it tastes delicious. Red Lentils soup with vegetables is something that I have loved my entire life. They’re nice and they look wonderful.
We Are the Largest Online Restaurant Supplier Serving Restaurants and Individuals. Made with red lentils, fresh thyme, vegetable broth, and a bunch of vegetables including onion, garlic, carrots, mushrooms, and cauliflower, it's a plant-based soup your family will slurp up happily. The carrots, onions, celery and potato add even more nutrition. You can adjust the flavor and spices to your taste with coriander, more cumin or even hot sauce or chili flakes.
To get started with this particular recipe, we have to prepare a few ingredients. You can have red lentils soup with vegetables using 7 ingredients and 7 steps. Here is how you cook that.
The ingredients needed to make Red Lentils soup with vegetables:
- Make ready 2 cups red lentils
- Make ready 1 dry onion
- Get 3 carrots
- Get 1 large potatoes
- Prepare 2 tablespoon vegetable oil
- Make ready Chicken stock or water
- Prepare to taste Salt and paper
Pour in vegetable broth and tomatoes. Add in lentils, basil, oregano, thyme and season with salt and pepper to taste. Meanwhile, start chopping the other vegetables and add to the pot as they're ready. When the pot reaches a boil, reduce to a simmer.
Steps to make Red Lentils soup with vegetables:
- Wash lentils
- Heat the oil , cook chopped dry onion until change its color
- Add chicken stock / or water let it boil, add lentils
- Add vegetables , salt and pepper
- Cover and cook until the vegetables becomes soft
- Then pour the soup hand blender safe pot .
- Garnish with dry mint , your soup is ready .!
Meanwhile, start chopping the other vegetables and add to the pot as they're ready. When the pot reaches a boil, reduce to a simmer. Hearty slow cooker winter vegetable soup with split red lentils. This healthy slow cooker soup recipe is packed with vegetables, red split lentils, and finished with a drizzle of olive oil, chopped parsley, and parmigiano-reggiano cheese! Naturally gluten free (and vegetarian friendly: just use vegetable broth in place of regular chicken broth).
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