Hey everyone, hope you are having an incredible day today. Today, I’m gonna show you how to make a special dish, burger steak. It is one of my favorites. For mine, I am going to make it a little bit tasty. This will be really delicious.
Burger steak is one of the most favored of recent trending meals in the world. It is enjoyed by millions daily. It is easy, it is quick, it tastes delicious. They’re fine and they look wonderful. Burger steak is something that I have loved my entire life.
A Freezer Full of Omaha Steaks Means Peace of Mind for Your Family. An easy-to-make classic featuring tasty hamburger 'steaks' smothered in gravy and onions. Traditionally served with hot white rice or potatoes, it's a great way to dress up a pound of ground beef and you probably have all the ingredients on hand! By Anne Marie Sweden Hamburger steak is similar to salisbury steak and covered in an onion and mushroom gravy.
To begin with this recipe, we have to first prepare a few components. You can cook burger steak using 12 ingredients and 6 steps. Here is how you cook it.
The ingredients needed to make Burger steak:
- Get Ground pork
- Take Ground beef
- Take Gravy
- Get Butter
- Make ready Half an onion
- Make ready Button mushroom
- Take pinch Sugar
- Prepare Bouillon cube (or beef stock)
- Take Lemon juice
- Get pepper
- Prepare Flour
- Make ready Water
It's great with steamed rice, mashed potatoes or egg noodles. Before we proceed, let me clarify two important steps of the recipe. Two Ways to Cook: YES, I'm going to use the whole pound to make one hamburger steak. It's a man-sized steak for sure, and it's probably a good inch or so thick.
Instructions to make Burger steak:
- Do a burger patties. Then grill it or pan fry them. Set aside
- For the sauce. Add butter and a little bit of olive oil. Saute mushroom and onion. Then add the flour
- Add the beef bouillon cubes, sugar and water.
- Once simmering. Add lemon juice. Just a little bit. Just to cut the overpowering saltiness on the gravy.
- Add the patties cover it with the sauce.
- Serve with bed of rice. Or mashed potatoes
Two Ways to Cook: YES, I'm going to use the whole pound to make one hamburger steak. It's a man-sized steak for sure, and it's probably a good inch or so thick. Most are shaped into an oval as opposed to just a round patty. Add onions to pan and Saute. Burger Steak or hamburger steak is a popular fast food menu in the Philippines.
So that’s going to wrap it up for this special food burger steak recipe. Thanks so much for your time. I’m confident you can make this at home. There is gonna be more interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!
