Hey everyone, hope you are having an incredible day today. Today, I’m gonna show you how to make a distinctive dish, easy beef stroganoff (using left over sirloin steak). It is one of my favorites food recipes. For mine, I am going to make it a little bit tasty. This is gonna smell and look delicious.
Remove the leftover cooked steak from the refrigerator and let it come to room temperature. Pile the mushrooms into a small sauté pan; they should be crowded. Add enough water to cover the contents (the mushrooms will float, but that's OK). There will be alot of"juice" in the pan so I turn up the heat for a couple of minutes to reduce the liquid. (Start your rice or your noodles at this point).
Easy Beef Stroganoff (using left over sirloin steak) is one of the most favored of recent trending foods on earth. It is enjoyed by millions daily. It’s simple, it is fast, it tastes yummy. They are fine and they look wonderful. Easy Beef Stroganoff (using left over sirloin steak) is something which I’ve loved my entire life.
To begin with this particular recipe, we must first prepare a few ingredients. You can have easy beef stroganoff (using left over sirloin steak) using 14 ingredients and 5 steps. Here is how you can achieve that.
The ingredients needed to make Easy Beef Stroganoff (using left over sirloin steak):
- Make ready of leftover sirloin steak, sliced thin and trimmed of any fat.
- Prepare medium onion chopped small
- Make ready butter
- Get flour
- Get beef broth
- Make ready milk
- Prepare tomato paste
- Make ready worcestershire sauce
- Make ready garlic powder
- Make ready ground thyme
- Prepare each of salt and pepper
- Make ready gravy master or swanson beef booster
- Get -1 cup of sour cream (I prefer only 1/2 cup but you may like more sour cream)
- Get Cooked buttered noodles (I cook two packages because my husband eats three plates of stroganoff)
So all you have to do is make the sauce. To save time, look for pre-sliced mushrooms (they're normally the same price as regular mushrooms). Combine garlic and thyme in large bowl. In a small bowl, combine seasoning mix and water; set aside.
Steps to make Easy Beef Stroganoff (using left over sirloin steak):
Combine garlic and thyme in large bowl. In a small bowl, combine seasoning mix and water; set aside. In a large skillet, saute beef in oil until no longer pink; drain. Add the mushrooms and seasoning mixture. I'm always on the hunt for great ways to use the leftover steak.
So that is going to wrap it up with this exceptional food easy beef stroganoff (using left over sirloin steak) recipe. Thank you very much for reading. I’m sure that you will make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!
