Hey everyone, I hope you’re having an incredible day today. Today, we’re going to make a special dish, grandmas lentil soup. It is one of my favorites. This time, I’m gonna make it a bit unique. This is gonna smell and look delicious.
Grandmas lentil soup is one of the most popular of recent trending foods on earth. It’s appreciated by millions daily. It’s simple, it is quick, it tastes yummy. Grandmas lentil soup is something that I’ve loved my whole life. They’re nice and they look wonderful.
Heat olive oil in a large stock pot over medium heat. Method: In a big old soup pot, add the olive oil and heat over medium high heat. Add your lentils, tomato paste, chicken broth, and water. Boil the water, add the stock cubes.
To begin with this particular recipe, we have to prepare a few components. You can cook grandmas lentil soup using 6 ingredients and 3 steps. Here is how you can achieve that.
The ingredients needed to make Grandmas lentil soup:
- Get 2 cup Dry lentils, rinses
- Get 1 can 14oz can diced tomatoes
- Get 8 cup Chicken broth
- Make ready 1 lb Sliced or quartered kielbasi
- Take 4 Chopped carrots
- Take 1 Bay leaf, whatever spices are preferred
Add the onion, carrots, and celery. My grandma always made lentil soup with lemon juice. Lemon wedges were served at the table so you could squeeze fresh lemon in too if you wanted to. This soup is awesome and the idea to puree some of it to make it silky smooth and thick is innovative and easy to do with s tick blender, which I am the lucky owner of.
Instructions to make Grandmas lentil soup:
- Cook kilbasa over high heat until it is done, add a little bit of broth to deglaze the bottom of the pan
- Add the rest of the broth, carrots, tomatoes, lentils and whatever spices you like….
- Simmer for and hour or until lentils become softened, and serve
Lemon wedges were served at the table so you could squeeze fresh lemon in too if you wanted to. This soup is awesome and the idea to puree some of it to make it silky smooth and thick is innovative and easy to do with s tick blender, which I am the lucky owner of. Having lived in Spain and enjoyed true lentil soup, I thought I'd never again appreciate an american version. My grandma's pea soup recipe was a family favorite. What makes it different from any other pea soups I have tried is the addition of whole peas, spaetzle-like "dumplings" and sausage.
So that is going to wrap this up for this exceptional food grandmas lentil soup recipe. Thanks so much for your time. I am confident you will make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!
