Hello everybody, it is Jim, welcome to our recipe page. Today, I will show you a way to prepare a special dish, turkish style lentil soup. It is one of my favorites food recipes. For mine, I’m gonna make it a little bit tasty. This is gonna smell and look delicious.
At Progresso™ We're Passionate About Making Great Soup For You To Love. Explore The Delicious Of Progresso™ Soups Today! The amount of water is for a fairly thin Turkish-style soup. Bring to a boil, pop on a lid and turn the heat down to low.
Turkish style lentil soup is one of the most favored of recent trending meals on earth. It is appreciated by millions every day. It is easy, it is quick, it tastes delicious. Turkish style lentil soup is something that I have loved my entire life. They are fine and they look fantastic.
To get started with this recipe, we have to first prepare a few ingredients. You can cook turkish style lentil soup using 7 ingredients and 1 steps. Here is how you can achieve that.
The ingredients needed to make Turkish style lentil soup:
- Get 500 gr. green lentil
- Make ready 3 sp tomato sauce
- Take Olive oil
- Prepare 1 sp flour
- Get Salt
- Make ready Hot water
- Take 1 onion
Red lentils: Which cook quickly and break down. Turkish Red Lentil Soup - Kırmızı Mercimek Çorbası The time of year is irrelevant, really. Soup of various flavours is on the menu in all local lokantas whatever the season and whatever the time of day. Turkish red lentil soup or mercimek çorbası (meyr-ju-MEK' chor-BAH- su') is a popular hearty soup, especially during the winter months.
Instructions to make Turkish style lentil soup:
- Put 1 sp of olive oil to pot. Chop the onions and let them turn into yellowish color. Add tomato sauce and stir. Wash the lentils and put into pot. Add enough water to cover lentils. Add some salt and cover the pot. Check after some time and add some water if needed. After 20 mins, mix 2 spoons of olive oil and 1 spoon of flour and add the soup. Let it boil 5 more mins.
Soup of various flavours is on the menu in all local lokantas whatever the season and whatever the time of day. Turkish red lentil soup or mercimek çorbası (meyr-ju-MEK' chor-BAH- su') is a popular hearty soup, especially during the winter months. It's also an important part of breaking the daily fast during the month of Ramadan. DIRECTIONS In a medium saucepan melt butter over medium heat. Smooth, spicy, and nutritious, Turkish Red Lentil Soup is simple to make and is best served with a squeeze of lemon and drizzle of paprika-infused oil.
So that’s going to wrap it up for this special food turkish style lentil soup recipe. Thank you very much for reading. I’m confident that you will make this at home. There is gonna be more interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!
