Hey everyone, hope you are having an amazing day today. Today, I’m gonna show you how to prepare a distinctive dish, steak w/ potato and mushrooms. One of my favorites. For mine, I will make it a bit tasty. This is gonna smell and look delicious.
Slice potato, scoop out inside, mash. Load potato with cheese, bacon bits, butter and green scallions. The steak and mushrooms are marinated in seasoned olive oil and balsamic vinegar, then grilled, kabob-style, with tender potatoes. It's a savory combination of flavors and textures that.
Steak w/ Potato and Mushrooms is one of the most popular of current trending foods on earth. It’s appreciated by millions every day. It’s easy, it is quick, it tastes yummy. Steak w/ Potato and Mushrooms is something which I’ve loved my entire life. They are nice and they look fantastic.
To begin with this particular recipe, we have to first prepare a few components. You can cook steak w/ potato and mushrooms using 14 ingredients and 5 steps. Here is how you can achieve it.
The ingredients needed to make Steak w/ Potato and Mushrooms:
- Take 1 Steak (Chuck 7)
- Prepare 2 Potatoes
- Make ready 1/2 pk. Mushrooms
- Get 1 sm. Onion
- Prepare Cheddar Cheese
- Prepare 2 glugs Balsamic Vinegar
- Get Salt
- Get Black Pepper
- Prepare Butter
- Take Parsley
- Take Scallions
- Take Garlic Salt
- Make ready Onion Powder
- Take Bacon Bits
This is gonna smell and look delicious. Tender beef steaks are grilled and served with savory mushroom gravy over mashed potatoes for a. Steaks should be nice and brown and so tender. Season cube steaks with salt, pepper and garlic powder to taste.
Steps to make Steak w/ Potato and Mushrooms:
- Stab potato with fork, wrap in foil and put in 400F oven for an hour. Slice potato, scoop out inside, mash. Load potato with cheese, bacon bits, butter and green scallions.
- Season the steak. If you can’t see your seasoning, you didn’t put enough. Get a reasonably good amount on there. Put in a HOT cast iron pan, sear both sides. Put in 350F oven until done to your liking.
- Chop and season your veggies then sauté them in butter. When they’re almost done, add in balsamic vinegar and simmer.
- While your steak is resting, throw some butter and parsley on there. Make it pretty.
- All said and done, you should have something that resembles or looks better than this.
Steaks should be nice and brown and so tender. Season cube steaks with salt, pepper and garlic powder to taste. Brown cube steaks in preheated skillet. Increase heat to reduce pan drippings to desired thickness. Tender beef steaks are grilled and served with savory mushroom gravy over mashed potatoes for a dinner your family will love.
So that’s going to wrap it up for this special food steak w/ potato and mushrooms recipe. Thanks so much for your time. I’m confident you can make this at home. There’s gonna be interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!
