Vegetable lentil crockpot soup
Vegetable lentil crockpot soup

Hello everybody, it is Drew, welcome to my recipe page. Today, I will show you a way to make a distinctive dish, vegetable lentil crockpot soup. It is one of my favorites food recipes. This time, I am going to make it a little bit unique. This is gonna smell and look delicious.

Season with pepper and remove the bay leaves before serving. On screen we see the ingredients for the lentil soup which include vegetable broth, carrot, onion, celery, lentils, garlic, tomato paste, cumin, coriander and paprika. "I think I'm going to try. Combine all ingredients except spinach in crock pot. Stir in spinach and let sit, covered, a few minutes until spinach has completely wilted.

Vegetable lentil crockpot soup is one of the most well liked of recent trending foods on earth. It’s simple, it’s quick, it tastes delicious. It’s enjoyed by millions daily. Vegetable lentil crockpot soup is something which I have loved my whole life. They’re nice and they look fantastic.

To begin with this recipe, we must first prepare a few components. You can have vegetable lentil crockpot soup using 11 ingredients and 3 steps. Here is how you can achieve that.

The ingredients needed to make Vegetable lentil crockpot soup:
  1. Prepare 1 and 1/2 cups lentils
  2. Get 1 small onion
  3. Take 2 stalks celery
  4. Prepare 2 carrots
  5. Get 2-3 handfuls baby potatoes
  6. Take 1 container vegetable broth
  7. Make ready 2 cups water
  8. Make ready 1 bay leaf
  9. Get to taste herb de provence (i used about 1 tsp)
  10. Make ready to taste salt and pepper
  11. Take garlic (I used garlic powder since that's all I had)

Suitable for a vegetarian or vegan diet, but filling enough that even meat lovers will appreciate it. Gluten free, low carb, low calorie, high vegetable protein. To make a healthy spin on this variation, use chicken or turkey sausage. Use nutritional yeast in place of the Parmesan.

Instructions to make Vegetable lentil crockpot soup:
  1. Chop carrots, onions, celery and potatoes.
  2. Throw everything into the crockpot.
  3. I set my crockpot on high for 4 hours.

To make a healthy spin on this variation, use chicken or turkey sausage. Use nutritional yeast in place of the Parmesan. Instead, a simple mirepoix (onion, celery, and carrot), chopped garlic, and a few sprinkles from the spice cabinet enhance canned vegetable broth to soften earthy green lentils with completely hands-off cooking. Smoky paprika and a spoonful of tomato paste give this vegetarian soup some much-needed depth and umami flavor. Crock Pot Vegetable Lentil Soup Recipe.

So that’s going to wrap it up with this exceptional food vegetable lentil crockpot soup recipe. Thanks so much for reading. I’m sure you can make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!