Hamburger steak
Hamburger steak

Hello everybody, it’s me, Dave, welcome to our recipe page. Today, I’m gonna show you how to make a distinctive dish, hamburger steak. It is one of my favorites food recipes. For mine, I am going to make it a bit tasty. This will be really delicious.

A Freezer Full of Omaha Steaks Means Peace of Mind for Your Family. Hamburger steak is similar to salisbury steak and covered in an onion and mushroom gravy. It's simple and foolproof and completely worthy of your dinner table. Serve it over a bed of mashed.

Hamburger steak is one of the most well liked of recent trending meals on earth. It is easy, it’s quick, it tastes yummy. It’s appreciated by millions every day. Hamburger steak is something that I have loved my whole life. They’re nice and they look wonderful.

To get started with this recipe, we must prepare a few ingredients. You can have hamburger steak using 12 ingredients and 4 steps. Here is how you cook it.

The ingredients needed to make Hamburger steak:
  1. Take sirlion hambuger meat
  2. Prepare bell pepper cubed
  3. Take onion cubed
  4. Take mushrooms
  5. Get water
  6. Make ready flour
  7. Make ready butter
  8. Get butter
  9. Get salt and pepper
  10. Prepare garlic powder
  11. Make ready minced garlic
  12. Prepare worcestershire sauce

Add onions to pan and Saute. Instructions Crumble the ground beef into a large bowl and sprinkle with the garlic powder, onion powder, salt, pepper, and ground mustard. In large bowl, mix beef, bread crumbs, egg, garlic, salt and pepper. In a large bowl, mix together the ground beef, crackers, milk, pepper, salt, garlic powder, and Italian seasoning.

Instructions to make Hamburger steak:
  1. Mix sauce, salt/pepper/ minced garlic and garlic powder with meat. Shape into thin steak like patties. Sautee in 2 tbsp of butter
  2. Cook patties on both sides til brown, but not all the way done. Remove and set aside.
  3. Sautee onions, peppers and mushrooms in the same pan til translucent. Add flour to veggies and 1 tbsp of butter. Cook until flour browns a bit. Add water and scrape up the bits in the bottom of the pan. Once gravy thickens, add steaks back into gravy.
  4. Serve with mashed potatoes and a glass of wine!

In large bowl, mix beef, bread crumbs, egg, garlic, salt and pepper. In a large bowl, mix together the ground beef, crackers, milk, pepper, salt, garlic powder, and Italian seasoning. Pour the condensed soup evenly over the top of the patties, and sprinkle canned mushrooms over the top. Heat vegetable oil in a frying pan over medium-high heat. Remove steaks to a plate and set aside (do not worry if they are cooked through, they will finish cooking in the gravy).

So that’s going to wrap this up for this exceptional food hamburger steak recipe. Thank you very much for reading. I’m confident that you will make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!