CHOCOLATE and FIG LOG
CHOCOLATE and FIG LOG

Hey everyone, hope you are having an amazing day today. Today, we’re going to prepare a distinctive dish, chocolate and fig log. One of my favorites. This time, I will make it a bit tasty. This is gonna smell and look delicious.

Into the bowl of a kitchen processor place the figs, nuts and dates and process until almost smooth. Beat in the eggs, then the flour until combined. Scoop the flesh from four of the figs and add to the chocolate mix, stirring carefully. Spoon the chocolate mixture into each of the four pastry cases.

CHOCOLATE and FIG LOG is one of the most well liked of current trending foods in the world. It is appreciated by millions daily. It’s simple, it’s fast, it tastes yummy. CHOCOLATE and FIG LOG is something that I’ve loved my whole life. They’re fine and they look fantastic.

To get started with this particular recipe, we have to first prepare a few components. You can cook chocolate and fig log using 11 ingredients and 3 steps. Here is how you can achieve it.

The ingredients needed to make CHOCOLATE and FIG LOG:
  1. Take shredded coconut
  2. Get logs
  3. Take 1/2 cup cacao powder
  4. Prepare 1/2 cup dried frigs
  5. Make ready 1/2 cup dried dates
  6. Get 1/4 cup macadamia nuts
  7. Prepare 1/4 cup walnuts
  8. Make ready 1/4 cup pistachios
  9. Make ready 1 1/2 tbsp orange juice
  10. Make ready 1 tsp agave syrup
  11. Make ready 1 tsp maple syrup

It all starts with chopping ripe fresh figs, dark chocolate, and toasted walnuts. Then a mixture of flour and cocoa combines with sugar, oil, and eggs. Notify me when this item is in stock. These Chocolate Fig Squares are the perfect compromise.

Instructions to make CHOCOLATE and FIG LOG:
  1. In the food processor, add all the log ingredients and blitz untill just before becoming smooth. Taste. Add more maple syrup/orange juice if needed.
  2. Place the mixture onto a layed out baking paper. Roll into a log. Twist ends and put into the fridge to harden. 1-2 hours.
  3. Remove from fridge. Unwrap. Pour some shredded coconut onto a plate. Roll log through shredded coconut then cut into 1-2cm peices. Serve immediately. Keep in fridge.

Notify me when this item is in stock. These Chocolate Fig Squares are the perfect compromise. Speckled with oats and fruity bites of juicy dried figs, they're a low fat snack you'll feel good about eating—or sharing with your kids! In a stand mixer fitted with a paddle attachment cream the butter and sugar together until light and golden. Scrape down the sides, and add the eggs, one at a time, along with the vanilla extract, and mix until combined.

So that’s going to wrap this up for this exceptional food chocolate and fig log recipe. Thank you very much for your time. I am confident you will make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!