Peanut butter and maple flapjacks
Peanut butter and maple flapjacks

Hey everyone, it’s Drew, welcome to our recipe site. Today, I will show you a way to make a special dish, peanut butter and maple flapjacks. One of my favorites. This time, I am going to make it a little bit unique. This will be really delicious.

Peanut butter and maple flapjacks is one of the most favored of recent trending foods on earth. It is enjoyed by millions every day. It is easy, it’s fast, it tastes delicious. Peanut butter and maple flapjacks is something that I’ve loved my entire life. They are fine and they look fantastic.

In a big pan melt all the ingredients together except the oats. Add the oats and stir, make sure you have nice even coverage.. Heat the butter, peanut butter and honey or maple syrup in a small pan until melted. Then add the mashed bananas and simmer until a soft, gooey liquid forms.

To begin with this recipe, we have to prepare a few components. You can cook peanut butter and maple flapjacks using 4 ingredients and 6 steps. Here is how you cook it.

The ingredients needed to make Peanut butter and maple flapjacks:
  1. Get 100 g vegan butter alternative
  2. Take 50 g peanut butter
  3. Make ready 150 ml maple syrup
  4. Prepare 200 g oats

Other than melting the peanut butter, coconut oil and honey together there is no cooking involved. Melt the peanut butter and mix into the dry ingredients, then mix in the honey. Add the mixture to the lined baking tin and press the mixture down. Melt the milk chocolate drops with the peanut butter and milk, stir until smooth.

Steps to make Peanut butter and maple flapjacks:
  1. Gather your ingredients and preheat the oven to 200°C.
  2. In a big pan melt all the ingredients together except the oats.
  3. Add the oats and stir, make sure you have nice even coverage.
  4. Add the mixture in to a oven dish and bake for ~10 minutes.
  5. Once it starts to brown on top take it out from the oven.
  6. Leave to cool and cut in to your favourite shape. I like squares.

Add the mixture to the lined baking tin and press the mixture down. Melt the milk chocolate drops with the peanut butter and milk, stir until smooth. Spread evenly over the flapjack the scatter over the extra peanuts. Allow to set then slide onto a board and cut into portions with a sharp knife. Peanut butter - this peanut butter flapjack no-bake recipe works better with drippy, natural peanut butter.

So that’s going to wrap it up for this exceptional food peanut butter and maple flapjacks recipe. Thank you very much for your time. I am sure you can make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!