Hey everyone, I hope you’re having an incredible day today. Today, I’m gonna show you how to prepare a distinctive dish, vegan banana cake. One of my favorites. For mine, I will make it a bit unique. This is gonna smell and look delicious.
Vegan Banana Cake is one of the most popular of current trending meals on earth. It’s enjoyed by millions every day. It is simple, it is quick, it tastes delicious. Vegan Banana Cake is something which I’ve loved my whole life. They are nice and they look wonderful.
In a separate large bowl, whisk together the sugar and oil, then add bananas. Add water and vanilla, stirring to combine. Add the flour mixture, stirring just until wet. Banana cake is a popular dessert for people celebrating Kwanzaa and this vegan banana cake will certainly hit the spot no matter what the occasion is.
To get started with this recipe, we must first prepare a few ingredients. You can cook vegan banana cake using 10 ingredients and 4 steps. Here is how you can achieve that.
The ingredients needed to make Vegan Banana Cake:
- Get Vegan Butter/Magarine 1cp
- Get Sugar 2cp
- Take Ripe Bananas 4-6 (riper the better)
- Take Flour 3cp
- Get 1/2 tsp Salt
- Make ready 2 tsp Baking Soda
- Take Apple Sauce 3/4 cp
- Get Lemon Juice 1/4 cp
- Take Chopped nuts 1 1/2 cp (optional)
- Get Raisin 1/2 cp (optional)
One can add raisins or chopped nuts for extra flavor and variation. Thanks to the ripe bananas, this vegan banana cake is sweet enough to serve on its own, or with a sprinkling of powdered sugar on top. However, there's nothing like creamy frosting. Here are some great options: Of course, my favorite is tangy vegan cream cheese frosting.
Instructions to make Vegan Banana Cake:
- Combine all ingredients together in a large bowl until mixture is smooth.
- Grease and shape or style pan and add mixture.
- Bake at 350°F for about an hour, or until toothpick test is successful
- Could be served warm or cool, with or without frosting.
However, there's nothing like creamy frosting. Here are some great options: Of course, my favorite is tangy vegan cream cheese frosting. This vegan banana cake is just perfect as it is but here are some ways you can adapt it: Bake the cake and don't frost it. Add chocolate chips to the cake batter. No eggs, no baking powder, no sugar - and still so tasty and simple!
So that’s going to wrap it up for this special food vegan banana cake recipe. Thank you very much for reading. I am confident you can make this at home. There is gonna be interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!
