Sweet Vegan Apple-oatmeal Scones
Sweet Vegan Apple-oatmeal Scones

Hello everybody, it’s me again, Dan, welcome to our recipe page. Today, we’re going to prepare a distinctive dish, sweet vegan apple-oatmeal scones. It is one of my favorites food recipes. For mine, I will make it a little bit unique. This is gonna smell and look delicious.

Sweet Vegan Apple-oatmeal Scones is one of the most popular of current trending meals in the world. It’s simple, it is quick, it tastes yummy. It’s enjoyed by millions daily. They are nice and they look wonderful. Sweet Vegan Apple-oatmeal Scones is something that I have loved my entire life.

Sweet Vegan Apple-oatmeal Scones brysakura Buenos Aires, Argentina. Here is how you achieve that. Ingredients of Sweet Vegan Apple-oatmeal Scones. Once baked, cool under a towel and store in a covered container.

To get started with this recipe, we have to first prepare a few ingredients. You can cook sweet vegan apple-oatmeal scones using 8 ingredients and 9 steps. Here is how you can achieve it.

The ingredients needed to make Sweet Vegan Apple-oatmeal Scones:
  1. Prepare 1 1/2 cup whole wheat flour
  2. Make ready 3/4 cup oatmeal
  3. Make ready 1/2 cup organic brown sugar
  4. Prepare 2 tsp baking soda
  5. Prepare 1/4 tsp salt
  6. Take 1/2 tsp cinnamon
  7. Get 1/4 cup margarine
  8. Make ready 1 small red apple

Simple to make and super moist and delicious! It's still the middle of August - but I'm already looking forward to Fall baking with in-season apples and pumpkin! In a large mixing bowl, combine the dry ingredients (flour, oatmeal, sugar, baking powder, salt, cinnamon and nutmeg.) Using a pastry cutter or forks, cut in the butter to the dry ingredients. Add the milk and continue to mix.

Instructions to make Sweet Vegan Apple-oatmeal Scones:
  1. Preheat oven at 375° F
  2. Lightly grease a baking sheet and set aside.
  3. Mix all the dry ingredients.
  4. Mix with your fingers the margarine with the dry ingredients till it gets like little peas.
  5. Mash the apple and add it in parts to the mixture so it doesn't get to moist.
  6. Divide dough into 16 balls, put into the sheet and press down on them with your fingers.
  7. Bake for 25 To 30 min or until golden brown and firm to the touch. Let it rest in the oven if it's necessary.
  8. Optional: you can spread some powdered sugar on them.
  9. Enjoy :-)

In a large mixing bowl, combine the dry ingredients (flour, oatmeal, sugar, baking powder, salt, cinnamon and nutmeg.) Using a pastry cutter or forks, cut in the butter to the dry ingredients. Add the milk and continue to mix. Lightly spray a cookie sheet with vegetable oil spray or possibly oil lightly. Combine flour, sugar, baking powder and cinnamon; cut in chilled butter or margarine until mix resembles coarse crumbs. Stir in oats, apples and raisins.

So that’s going to wrap it up for this exceptional food sweet vegan apple-oatmeal scones recipe. Thanks so much for reading. I’m sure that you will make this at home. There is gonna be more interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!