Vickys Mixed Fruit Bread, Dairy, Egg & Soy-Free, Bread Machine and Manual Methods
Vickys Mixed Fruit Bread, Dairy, Egg & Soy-Free, Bread Machine and Manual Methods

Hello everybody, it’s Drew, welcome to our recipe site. Today, I’m gonna show you how to make a distinctive dish, vickys mixed fruit bread, dairy, egg & soy-free, bread machine and manual methods. It is one of my favorites food recipes. For mine, I will make it a bit tasty. This will be really delicious.

Vickys Mixed Fruit Bread, Dairy, Egg & Soy-Free, Bread Machine and Manual Methods is something which I have loved my entire life. To begin with this recipe, we have to first prepare a few components. Great recipe for Vickys Mixed Fruit Bread, Dairy, Egg & Soy-Free, Bread Machine and Manual Methods. I love the smell of fruit loaf baking, it reminds me of my grannies house.

Vickys Mixed Fruit Bread, Dairy, Egg & Soy-Free, Bread Machine and Manual Methods is one of the most well liked of current trending foods in the world. It is appreciated by millions daily. It’s simple, it’s fast, it tastes yummy. Vickys Mixed Fruit Bread, Dairy, Egg & Soy-Free, Bread Machine and Manual Methods is something which I’ve loved my entire life. They are nice and they look wonderful.

To get started with this recipe, we have to first prepare a few ingredients. You can have vickys mixed fruit bread, dairy, egg & soy-free, bread machine and manual methods using 9 ingredients and 8 steps. Here is how you can achieve that.

The ingredients needed to make Vickys Mixed Fruit Bread, Dairy, Egg & Soy-Free, Bread Machine and Manual Methods:
  1. Take 360 ml water
  2. Prepare 4 tbsp non-dairy creamer powder
  3. Get 4 tbsp sunflower oil
  4. Get 3 tbsp sugar
  5. Prepare 2 tsp salt
  6. Prepare 1 1/2 tsp cinnamon, nutmeg or mixed spice
  7. Get 560 grams (4 cups) strong bread flour
  8. Make ready 2 tsp fast action yeast
  9. Get 120 grams (3/4 cup) mixed dried fruit or raisins

The food is great, the staff is friendly and Vicki's is a great choice for Breakfast, Lunch or Dinner. Rethink what a pancake really is with Vicky Cakes, a light, fluffy, and dairy-free pancake & waffle mix that you'll feel good about eating and serving your family. Vicky Cakes is authentically black-owned and woman-owned. Mix flour, baking powder, soda, salt, sugar, oil, eggs, apple, walnuts, and vanilla only until dry ingredients are moistened.

Steps to make Vickys Mixed Fruit Bread, Dairy, Egg & Soy-Free, Bread Machine and Manual Methods:
  1. Put the ingredients into a breadmaker in the order listed except for the dried fruit
  2. Select the option for a 2lb normal white loaf and let it mix the dough on the 1st cycle
  3. Add the mixed fruit after the first mixing and proving cycle - the machine usually beeps to signal this
  4. Let the machine do its job and when done let the loaf sit in the tin for 15 minutes before turning out onto a wire rack
  5. Let cool before slicing evenly with a serrated knife
  6. Instead of water and powdered milk you can use milk, rice milk, almond milk etc. The powdered creamer option is best for the time delay option on most bread machines. It's important that your liquid is around 21C or the yeast won't activate properly
  7. Keep in a lidded container for up to 3 days or in the freezer for a month
  8. To convert this to a manual oven recipe please see my Tips for Baking Bread & Converting recipe listed in my profile

Vicky Cakes is authentically black-owned and woman-owned. Mix flour, baking powder, soda, salt, sugar, oil, eggs, apple, walnuts, and vanilla only until dry ingredients are moistened. I may post it on instagram. I used PG Tips Apple and Cinnamon tea, raspberry jam, mixed fruit, plain flour, dark brown sugar and mixed spice. The loaf turned out amazing, I can't believe that there is no fat, egg or dairy!

So that’s going to wrap it up with this special food vickys mixed fruit bread, dairy, egg & soy-free, bread machine and manual methods recipe. Thank you very much for reading. I am sure you will make this at home. There’s gonna be interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!