Simple cod recipe
Simple cod recipe

Hello everybody, hope you’re having an amazing day today. Today, we’re going to make a distinctive dish, simple cod recipe. One of my favorites. This time, I will make it a bit unique. This is gonna smell and look delicious.

Simple, fast, and delicious describes this baked cod recipe. This recipe was a favorite request from a local restaurant. They closed after years in business and we are happy to share a version of their most requested recipe. Remove from oven; top with lemon juice, wine, and cracker mixture.

Simple cod recipe is one of the most well liked of recent trending foods on earth. It’s easy, it’s quick, it tastes yummy. It’s appreciated by millions daily. They’re nice and they look wonderful. Simple cod recipe is something which I’ve loved my whole life.

To get started with this particular recipe, we have to prepare a few components. You can cook simple cod recipe using 6 ingredients and 9 steps. Here is how you cook that.

The ingredients needed to make Simple cod recipe:
  1. Make ready 4 fresh cod filets
  2. Take 1 large lemon in slices
  3. Make ready 1 handful Canned black olives sliced
  4. Take to taste extra virgin olive oil
  5. Get to taste steak/bifteck seasoning
  6. Make ready to taste fresh ground black pepper

Dry the cod with paper towels, and season the fillets with season salt on both sides. When the pan is hot, add the butter to the pan. Once the butter melts, swirl it to coat the pan. Pan-seared cod gets plenty of texture and flavor from ginger, caramelized scallions, and lots of freshly ground black pepper.

Steps to make Simple cod recipe:
  1. Place lemon slices on large piece of foil paper
  2. Layer with cod filets
  3. Drip olive oil on top
  4. Sprinkle with steak/biftek seasoning and fresh ground black pepper
  5. Cover with black olives
  6. Fold foil paper like an envelope and close tight
  7. Cook on bbq at medium heat for 15 minutes or till fish is fully cooked
  8. Serve on a bed of quinoa
  9. Enjoy!!

Once the butter melts, swirl it to coat the pan. Pan-seared cod gets plenty of texture and flavor from ginger, caramelized scallions, and lots of freshly ground black pepper. View Recipe Photo by Marcus Nilsson, Food Styling by Frances Boswell. Tender, flaky, and perfectly suited for a lemon butter herb sauce. Delicious freshness and flavor that instantly elevates this recipe.

So that’s going to wrap this up with this special food simple cod recipe recipe. Thank you very much for your time. I am sure you can make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!