Hello everybody, it’s John, welcome to my recipe site. Today, I’m gonna show you how to prepare a special dish, chicken breast steak with sauce mashed potatoes and mushroom. It is one of my favorites. This time, I will make it a little bit tasty. This is gonna smell and look delicious.
Chicken breast steak with sauce mashed potatoes and mushroom. Quick and easy mushroom sauce that goes really well with steak and mashed potatoes. Add milk and butter to potatoes and puree. Add herbs, season with salt, pepper and nutmeg.
Chicken breast steak with sauce mashed potatoes and mushroom is one of the most popular of recent trending meals in the world. It is appreciated by millions every day. It’s simple, it is quick, it tastes delicious. They’re nice and they look fantastic. Chicken breast steak with sauce mashed potatoes and mushroom is something that I have loved my entire life.
To get started with this particular recipe, we have to prepare a few ingredients. You can cook chicken breast steak with sauce mashed potatoes and mushroom using 22 ingredients and 11 steps. Here is how you cook it.
The ingredients needed to make Chicken breast steak with sauce mashed potatoes and mushroom:
- Get chicken breast
- Take soya sauce
- Make ready crushed black pepper
- Make ready salt
- Make ready sugar a pintch
- Make ready for sauce
- Take oil
- Prepare garlic clove crushed
- Get freshly groud black pepper
- Take onion chopped
- Prepare water as required
- Take salt
- Make ready corn flour - as required
- Make ready dark soy sauce -
- Take oyester sauce-
- Get sugar -
- Prepare mashed potatoes
- Make ready boil potato
- Make ready hot milk (used whole milk)
- Take cup unsalted butter room temperature
- Take salt
- Make ready fresh parsley or chieves finely chooped for garnishing
Add milk and butter to potatoes and puree. Add herbs, season with salt, pepper and nutmeg. Pour sauce over chicken and potatoes in the baking dish. Top with mozzarella and Parmesan cheeses.
Instructions to make Chicken breast steak with sauce mashed potatoes and mushroom:
- Marinate the chicken breasts in soya sauce, black pepper, salt and a pinch of sugar. Cook on griddle pan for the marks - 10 min on each side.
- Heat oil, sauté crushed garlic and onions.
- Add black pepper, water, soya and oyster sauce.
- Add salt and sugar to taste. Thicken with corn flour.
- Blanch big chunks of potato in hot water till half done, brown them in oil, add the black pepper sauce on it.another recipe mashed potatoes 👇🏻
- Masha potato recipe:. Drain well and transfer to the bowl of your stand mixer. Grab the whisk attachment and mashed potatoes lightly by hand to break them up.
- Fit mixer with whisk attachment and start mixer on low speed 30 seconds then increase to medium and slowly drizzle in 1 to 1 1/4 cups HOT milk.
- With mixer on, add softened butter 1 Tbsp at a time, waiting a few seconds between each addition. Potatoes should be whipped and fluffy. Finally add 1 1/2 tsp salt, or to taste
- To keep mashed potatoes warm until serving: cover potatoes and place into a warm oven or transfer to a slow cooker on the warm setting to keep potatoes warm until ready to serve
- Boil 2 min mushroom & bean then fry mushroom and bean
- Serve it🥰 with chicken breast steak with sauce &mashed potatoes
Pour sauce over chicken and potatoes in the baking dish. Top with mozzarella and Parmesan cheeses. Make this delicious meal for special occasions. Marinate chicken ahead of any event. You can make a formal dinner ready in less than an hour.
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