Steak and onions
Steak and onions

Hello everybody, I hope you’re having an amazing day today. Today, I will show you a way to prepare a distinctive dish, steak and onions. One of my favorites. For mine, I’m gonna make it a little bit unique. This is gonna smell and look delicious.

Steak and onions is one of the most well liked of recent trending meals in the world. It’s enjoyed by millions daily. It’s easy, it is fast, it tastes yummy. Steak and onions is something which I’ve loved my entire life. They are nice and they look fantastic.

Steak and Onions Sweet caramelized onions add great flavor to these rosemary-rubbed steaks. Serve them with baked potatoes and a Caesar salad. Or complement the entree with cooked carrot sticks and apple pie a la mode. Season generously with salt and pepper.

To get started with this particular recipe, we have to prepare a few ingredients. You can cook steak and onions using 5 ingredients and 6 steps. Here is how you cook it.

The ingredients needed to make Steak and onions:
  1. Take 2 onions
  2. Take 2 packets brown gravy (your choice)
  3. Take Steak,steak seaoning,sofito,pepper
  4. Get Minced Garlic
  5. Make ready Butter (whole)or spray

This steak and onion recipe is sure to delight your family with its simple, but deep, flavor and satisfying. Well, I usually make a very bare bones swiss steak. Meat, diced tomatoes, tomato sauce, onions, green pepper, salt and pepper. I followed this recipe to a tee, except I needed an extra tablespoon of oil to sauté the onions and garlic, and I added a bit of sliced bell pepper This recipe was really, really good.

Steps to make Steak and onions:
  1. Wash steaks then pat dry them.
  2. Rub garlic on both sides of the steaks then add steak seasoning
  3. Place steaks in a pan of your choice,add sliced onions to the steaks then add sliced butter to the top of each steak this will melt as their cooking and create juicyness cover place in oven on 350 for 30 mins
  4. Next pour 2 cups of cold water in a bowl then add both packets of gravy next add 2 tablespoons of flour then stir… set this aside until the steak has cooked for 30 mins
  5. Now take the steak out of the oven. open foil and pour out whatever juices the steak has created after doing that pour the gravy you set aside earlier on the steak then add sofrito to the top of each steak and spread it.Add the 2nd sliced onion or whatever vegetables you love to the pan as well..put Foil back on but only half way!! This will help the gravy form a thicknesses and brown the top of steaks without allowing them to get rough and chewy
  6. Allow steak to cook for about another 15 to 20 mins or until it meets your approval..either way it will be done

Meat, diced tomatoes, tomato sauce, onions, green pepper, salt and pepper. I followed this recipe to a tee, except I needed an extra tablespoon of oil to sauté the onions and garlic, and I added a bit of sliced bell pepper This recipe was really, really good. Mushrooms and onions are the perfect compliment to steak, plus they add bulk without added calories or fat. A great example of using steak as a condiment. Originally when I made this steak dish, it was intended for my steak sandwich recipe, but since this is also so good over rice, I felt it deserved it's own post.

So that is going to wrap this up for this exceptional food steak and onions recipe. Thanks so much for reading. I’m sure you can make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!