Hey everyone, it’s Jim, welcome to my recipe page. Today, we’re going to prepare a special dish, italian pasta salad. It is one of my favorites. For mine, I’m gonna make it a little bit unique. This is gonna smell and look delicious.
Italian Pasta Salad is one of the most popular of current trending meals in the world. It’s easy, it is fast, it tastes delicious. It’s appreciated by millions every day. They are nice and they look fantastic. Italian Pasta Salad is something that I’ve loved my entire life.
Let Our Collection Of Easy & Simple Recipes Guide You In The Kitchen. Browse Now Buy Pasta Salads at Amazon. This Italian pasta salad features all the caprese ingredients and then some - mozzarella, tomatoes, basil, plus artichoke hearts and arugula. The arugula adds great color and freshness to the salad.
To begin with this recipe, we must first prepare a few ingredients. You can have italian pasta salad using 8 ingredients and 4 steps. Here is how you cook it.
The ingredients needed to make Italian Pasta Salad:
- Prepare 2 oz farfalle noodles
- Make ready 1/4 cup italian dressing
- Prepare 1/8 cup green pepper
- Get 1/8 cup red pepper
- Get 1/8 cup tomato
- Prepare 1/8 cup cucumber
- Take 2 tbsp onion
- Prepare 1 pinch ground black pepper
To make the dressing, add olive oil, vinegar, garlic, Italian seasoning, parsley, and red pepper. Potluck Antipasto Pasta Salad I love trying new recipes, and this one for Italian pasta salad tops all other varieties I've tried. Also terrific with Wish-Bone® Robusto Italian, Fat Free!. Cook the pasta in a large pot of boiling salted water until package directions for al dente.
Steps to make Italian Pasta Salad:
- Bring pot of water to a rolling boil. Add pasta, and boil for 10-12 minutes until al dente.
- Wash veggies and cut into strips (or dice if you prefer). Add to mixing bowl.
- When pasta is done, drain water from pot and refill with cold water. Let noodles soak for 2-3 minutes. Drain in colander.
- Add noodles and Italian dressing to veggies in mixing bowl. Toss and plate. Garnish with black pepper.
Also terrific with Wish-Bone® Robusto Italian, Fat Free!. Cook the pasta in a large pot of boiling salted water until package directions for al dente. Add the artichoke hearts, mozzarella, pepperoni, tomatoes, pepperoncini and basil. Italian Pasta Salad This zesty Italian pasta salad recipe combines vegetables and pasta in a creamy dressing. Refreshing and filling, this change-of-pace salad is perfect as a side dish.
So that’s going to wrap it up with this special food italian pasta salad recipe. Thank you very much for your time. I’m sure you can make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!