Hey everyone, it is Louise, welcome to our recipe page. Today, I will show you a way to prepare a distinctive dish, tofu mayo toast sandwich. One of my favorites food recipes. For mine, I am going to make it a little bit tasty. This will be really delicious.
Kraft Mayo Comes In a Variety of Flavors to Take Your Midday Sandwich to the Next Level! Using a popup toaster or a pan, lightly toast all slices of bread such that they are semi-crispy, (not brown), this can be done in parallel with chopping the vegetables to save time. Mix up all ingredients for the filling in a bowl, and then squash the filling further with your spoon Tofu Mayo Toast Sandwich is one of the most popular of current trending foods in the world. It is easy, it is fast, it tastes delicious.
Tofu Mayo Toast Sandwich is one of the most favored of current trending meals on earth. It is easy, it is quick, it tastes delicious. It’s enjoyed by millions every day. Tofu Mayo Toast Sandwich is something which I’ve loved my whole life. They’re nice and they look fantastic.
To begin with this recipe, we must first prepare a few ingredients. You can have tofu mayo toast sandwich using 15 ingredients and 7 steps. Here is how you cook that.
The ingredients needed to make Tofu Mayo Toast Sandwich:
- Get For the filling
- Get 3/4 cup diced onions
- Take 3/4 cup peppers (green/yellow/red/combination), diced
- Get 2 green chillies, minced (+/-1 for spice adjustment)
- Prepare 1 cup tofu, minced
- Prepare 1 tbsp black pepper powder
- Get 1/2 tbsp kitchen king masala
- Prepare 3 tbsp vegan mayonnaise
- Take Salt to taste
- Take For the sandwich
- Get 12 slices bread
- Get Vegan butter (optional spread)
- Make ready For Garnish
- Get 1/2 cup chopped cilantro
- Get Your choice of dipping sauce (I have used Maggi masala sauce)
While the tofu is cooking, lightly toast the bread. Then spread the mayonnaise on one slice and the mustard on the other. When the tofu is cooked, place it on one slice of bread, put the cheddar on top, and place it bread-side down in the pan. Place the lid on the pan to let the cheese melt.
Steps to make Tofu Mayo Toast Sandwich:
- Using a popup toaster or a pan, lightly toast all slices of bread such that they are semi-crispy, (not brown), this can be done in parallel with chopping the vegetables to save time.
- Mix up all ingredients for the filling in a bowl, and then squash the filling further with your spoon
- Take roughly 1-2 tbsp of filling for each sandwich and spread leaving the edges of the bread dry. This is to avoid the filling from melting its way out of the sandwich
- Optionally you can spread vegan butter before applying the filling on both slices or either one of them.
- Sprinkle some cilantro on top of the mixture in the sandwich
- Toast the sandwiches on both sides for approximately 1-2 minutes until they turn golden brown
- Enjoy along with a side of a dip of your choice
When the tofu is cooked, place it on one slice of bread, put the cheddar on top, and place it bread-side down in the pan. Place the lid on the pan to let the cheese melt. Spread the mixture on toasted bread. Chilled Tofu Mayonnaise Sandwiches are ideal for picnics, working lunches and generally anytime when you need a quick lunch-on-the-move. Instead of a closed sandwich, for a change, prepare open sandwiches.
So that is going to wrap this up for this special food tofu mayo toast sandwich recipe. Thank you very much for reading. I am sure you will make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!
