Fried Rice Noodle (Bihun Goreng) *Vegetarian/Vegan
Fried Rice Noodle (Bihun Goreng) *Vegetarian/Vegan

Hey everyone, it is John, welcome to my recipe site. Today, we’re going to make a distinctive dish, fried rice noodle (bihun goreng) *vegetarian/vegan. One of my favorites food recipes. For mine, I will make it a little bit tasty. This will be really delicious.

Fried Rice Noodle (Bihun Goreng) *Vegetarian/Vegan is one of the most popular of current trending meals on earth. It’s appreciated by millions every day. It is easy, it is fast, it tastes yummy. Fried Rice Noodle (Bihun Goreng) *Vegetarian/Vegan is something which I’ve loved my whole life. They are nice and they look fantastic.

Grate carrots, chop spring onions, and cabbage, put aside. Mash red onion and garlic, pit it aside. Pre-heat sauce pan, pour cooking oil, put mashed onion and garlic in, stir them until the aroma comes out. This easy fried rice noodle recipe is a Thai favorite around the world.

To begin with this particular recipe, we have to first prepare a few ingredients. You can cook fried rice noodle (bihun goreng) *vegetarian/vegan using 11 ingredients and 8 steps. Here is how you cook it.

The ingredients needed to make Fried Rice Noodle (Bihun Goreng) *Vegetarian/Vegan:
  1. Get 200 gr rice noodle
  2. Take 4 garlic cloves
  3. Get 1 red onions
  4. Prepare 3 carrots
  5. Make ready 2 spring onions
  6. Prepare 200 gr cabbage
  7. Make ready 2 eggs (optional)
  8. Take 1 tsp salt
  9. Take 1 tsp pepper
  10. Get 2 tbsp cooking oil
  11. Get Hot water to soak rice noodle

It's perfect for pot lucks or meal prepping. Prepare of Hot water to soak rice noodle. Fried Rice Noodle (Bihun Goreng) *Vegetarian/Vegan instructions. Grate carrots, chop spring onions, and cabbage, put aside.

Instructions to make Fried Rice Noodle (Bihun Goreng) *Vegetarian/Vegan:
  1. Soak rice noodle with hot water for 3-5 mins, drain the water, put aside.
  2. Grate carrots, chop spring onions, and cabbage, put aside.
  3. Mash red onion and garlic, pit it aside.
  4. Pre-heat sauce pan, pour cooking oil, put mashed onion and garlic in, stir them until the aroma comes out.
  5. Push the onion and garlic to the side, crack eggs in the other side of sauce pan, scramble it until its cooked, and mix it with onion and garlic together.
  6. Add grated carrot, chopped cabbage, and spring onion, mix it well, wait until they are cooked well, add salt and pepper, mix well.
  7. Add rice noodle gradually, mix it with 2 forks until blends and mixed peoperly, taste it before turning off the fire.
  8. Enjoy while hot :D

Fried Rice Noodle (Bihun Goreng) *Vegetarian/Vegan instructions. Grate carrots, chop spring onions, and cabbage, put aside. Mash red onion and garlic, pit it aside. Pre-heat sauce pan, pour cooking oil, put mashed onion and. It's of Hot water to soak rice noodle.

So that is going to wrap this up for this special food fried rice noodle (bihun goreng) *vegetarian/vegan recipe. Thanks so much for reading. I’m confident that you will make this at home. There is gonna be more interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!