Hello everybody, it’s Brad, welcome to our recipe site. Today, I’m gonna show you how to make a special dish, vegan potato soup (crohns-friendly). It is one of my favorites food recipes. For mine, I am going to make it a bit unique. This will be really delicious.
Vegan Potato Soup (Crohns-friendly) is one of the most popular of current trending foods on earth. It’s appreciated by millions every day. It is simple, it’s quick, it tastes delicious. They are nice and they look fantastic. Vegan Potato Soup (Crohns-friendly) is something which I’ve loved my whole life.
The same golden, crispy hash browns you've always loved. Heat oil in a large pot and add the onion. They are fine and they look wonderful. To get started with this recipe, we must first prepare a few ingredients.
To begin with this recipe, we have to prepare a few components. You can have vegan potato soup (crohns-friendly) using 9 ingredients and 6 steps. Here is how you cook it.
The ingredients needed to make Vegan Potato Soup (Crohns-friendly):
- Make ready 1 tbsp olive oil
- Make ready 1 onion diced
- Take 2 medium carrots
- Prepare 6 potatoes
- Get Pinch nutmeg
- Make ready Salt and pepper to taste
- Get 4 cups vegetable broth
- Prepare 2 bay leaves
- Take 3 cloves garlic
Take out bay leaves and blend with an immersion blender. HOW TO MAKE VEGAN POTATO SOUP. First, dice up the onion, celery, and carrots, and sauté them in melted vegan butter in a soup pot. Season everything with garlic salt once the veggies have softened.; Then, whisk the flour and broth together until super smooth and add it to the soup pot with the sautéed veggies.
Instructions to make Vegan Potato Soup (Crohns-friendly):
- Heat oil in a large pot and add the onion. Saute for 3 minutes
- Add the garlic, carrots, potatoes and all spices and saute for another minute
- Pour in the vegetable broth and bay leaves and bring g soup to a boil
- Let simmer for 20 minutes
- Take out bay leaves and blend with an immersion blender until smooth. You have have crohns, you may want to strain it. (Don't worry it will still be thick enough)
- Serve!
First, dice up the onion, celery, and carrots, and sauté them in melted vegan butter in a soup pot. Season everything with garlic salt once the veggies have softened.; Then, whisk the flour and broth together until super smooth and add it to the soup pot with the sautéed veggies. This will help thicken the vegan potato soup without dairy! How to Make Vegan Potato Soup. Prepare potatoes - Wash, dice, and boil your potatoes until fork tender.
So that’s going to wrap this up for this exceptional food vegan potato soup (crohns-friendly) recipe. Thanks so much for reading. I’m sure that you can make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!