Hey everyone, hope you are having an incredible day today. Today, I’m gonna show you how to prepare a distinctive dish, potato and leek soup - vegan. One of my favorites. For mine, I am going to make it a bit unique. This is gonna smell and look delicious.
Potato and leek soup - vegan is one of the most favored of recent trending foods in the world. It’s appreciated by millions every day. It is easy, it’s fast, it tastes delicious. They are nice and they look fantastic. Potato and leek soup - vegan is something that I’ve loved my entire life.
Get Access To Daily Recipes, Tips, Product Recommendations & So Much More! Try Our Easy-To-Make Potato Soup Recipes. Browse & Share Now w/ Your Friends! My favorite vegan potato leek soup recipe features tender potatoes, mellow flavored leeks and simple herbs made healthy and easy!
To begin with this particular recipe, we have to first prepare a few ingredients. You can have potato and leek soup - vegan using 8 ingredients and 5 steps. Here is how you can achieve that.
The ingredients needed to make Potato and leek soup - vegan:
- Make ready 3 cups vegan stock
- Prepare About 350 g potatoes - which works out to about 3 medium-sized potatoes or about 1 1/2 cups - peeled and chopped into bite-sized chunks
- Prepare 1 leek, finely chopped
- Make ready 1 tsp fresh oregano, finely chopped
- Take 1 tsp fresh thyme, finely chopped
- Prepare 1 tsp flat-leaf parsley, finely chopped
- Get 1 tsp salt
- Take Generous pinch of pepper
And not only is this comforting soup vegan–it's also gluten-free. Serve with a salad and crusty bread for. Vegan Potato Leek Soup - the combination of creamy potatoes, delicate leeks with herbal notes of rosemary and thyme will have you going back for seconds! It's dairy-free, gluten-free and just good for you, too!
Instructions to make Potato and leek soup - vegan:
- Put the potatoes, leek and stock in a pan. Bring to a boil.
- Add the herbs and seasoning.
- Simmer for about 30 mins - til the vegetables are tender.
- If you feel like it, blend the soup to make it smooth. I usually just mash the potato a bit if the chunks are big.
- Serve, season to taste and enjoy 😋
Vegan Potato Leek Soup - the combination of creamy potatoes, delicate leeks with herbal notes of rosemary and thyme will have you going back for seconds! It's dairy-free, gluten-free and just good for you, too! Potatoes are my favorite comfort food. I love them baked, broiled, fried, mashed or soup-ified! Making a vegan version of this classic soup was a breeze.
So that’s going to wrap this up for this special food potato and leek soup - vegan recipe. Thank you very much for reading. I am sure that you can make this at home. There is gonna be interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!
