Carrot Fries
Carrot Fries

Hey everyone, I hope you’re having an amazing day today. Today, I will show you a way to make a special dish, carrot fries. One of my favorites. For mine, I am going to make it a bit tasty. This will be really delicious.

Carrot Fries is one of the most popular of recent trending foods on earth. It is appreciated by millions daily. It’s simple, it is fast, it tastes yummy. Carrot Fries is something that I’ve loved my entire life. They’re nice and they look wonderful.

Bribe Your Kids w/ Fries And Watch Their Veggies Disappear! Toss carrots with olive oil, cumin and paprika. Cut carrots into fries and combine in a large bowl with olive oil, parsley, paprika, salt, and pepper. Place on baking sheet lined with parchment paper in a single layer.

To begin with this particular recipe, we must first prepare a few components. You can cook carrot fries using 3 ingredients and 3 steps. Here is how you cook it.

The ingredients needed to make Carrot Fries:
  1. Get 1 lb carrots (cut into 1/2 inch sticks)
  2. Get 2 tsp olive oil
  3. Take 1 dash salt

Place carrots in pan, spreading sticks out as much as possible. In a mixing bowl, toss together the carrots, olive oil, pepper, garlic powder, salt and thyme. Transfer to a baking sheet and spread into a single layer. Bake, flipping halfway through, until the.

Steps to make Carrot Fries:
  1. Preheat oven to 450. Cut up the carrots into half inch diameter sticks.
  2. Add olive oil and salt and mix around with hands
  3. Put on cookie pan and cook uncovered for 10-15 mins.

Transfer to a baking sheet and spread into a single layer. Bake, flipping halfway through, until the. In a bowl, combine the carrot sticks, olive oil, rosemary, sugar, salt and pepper. Stir with a rubber spatula until the carrot sticks are evenly coated with all the other ingredients. Dump the carrots onto the foil-lined jelly-roll pan, scraping out any herbs clinging to the sides of the bowl.

So that is going to wrap this up for this exceptional food carrot fries recipe. Thanks so much for reading. I’m sure that you will make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!