Gourmet Vegan Popcorn
Gourmet Vegan Popcorn

Hello everybody, it’s Jim, welcome to my recipe page. Today, I will show you a way to prepare a special dish, gourmet vegan popcorn. One of my favorites food recipes. For mine, I will make it a little bit tasty. This is gonna smell and look delicious.

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Gourmet Vegan Popcorn is one of the most well liked of recent trending meals on earth. It is easy, it’s quick, it tastes delicious. It is appreciated by millions daily. Gourmet Vegan Popcorn is something that I have loved my entire life. They are nice and they look wonderful.

To begin with this particular recipe, we have to prepare a few ingredients. You can have gourmet vegan popcorn using 7 ingredients and 10 steps. Here is how you cook that.

The ingredients needed to make Gourmet Vegan Popcorn:
  1. Get 2 microwave popcorn
  2. Take 1 cup multigrain cheerios
  3. Make ready 1 cup peanut butter
  4. Take sugar (confectioners)
  5. Get soy milk
  6. Take 1/2 cup mixed berries of your choice (i used raspberries/blueberries)
  7. Prepare 1/4 cup any type nuts (optional)

Vegan Popcorn Those of you who choose to live a Vegan Lifestyle still can enjoy many traditional snacks, including gourmet popcorn! Below is a collection of Vegan Popcorn. Each of these selections are popped with coconut or corn oil. Vegan Curry Popcorn with Coconut Curry, ginger powder, and unsweetened coconut flakes are tossed with popcorn clusters in this inventive recipe by Naturally Ella.

Instructions to make Gourmet Vegan Popcorn:
  1. Pop popcorn per directions on box.
  2. Melt peanut butter in microwave in 30 second increments, mixing until smooth.
  3. Add confectioners sugar, mixing until any lumps are out. ( I didn't measure when I added, I just kind of eyeballed what looked to be around 1/2 cup)
  5. If your peanut butter is too thick to drizzle, stir in a tiny splash of soy milk.
  6. Drizzle peanut butter mixture over popcorn and cheerios, and mix to coat everything as evenly as possible.
  7. Spread covered popcorn/Cheerios out evenly on a cookie sheet, as thick as you would like.
  8. Top with your choice of nuts and berries.
  9. Refrigerate until your drizzle has hardened (1 to 3 hours). Keep refrigerated afterwards.
  10. Enjoy!

Each of these selections are popped with coconut or corn oil. Vegan Curry Popcorn with Coconut Curry, ginger powder, and unsweetened coconut flakes are tossed with popcorn clusters in this inventive recipe by Naturally Ella. Ready in five minutes and featuring a mere six ingredients, this versatile recipe can easily be customized by using different curry powders. Thank you for visiting J-Rock's Pop! For years, my family and I have enjoyed vegan popcorn as our favourite homemade snack, especially on movie nights.

So that is going to wrap it up with this exceptional food gourmet vegan popcorn recipe. Thanks so much for reading. I’m confident you will make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!