Grilled Lamb Steak with Italian Roasted Potatoes
Grilled Lamb Steak with Italian Roasted Potatoes

Hey everyone, it’s Brad, welcome to our recipe page. Today, I will show you a way to make a special dish, grilled lamb steak with italian roasted potatoes. One of my favorites food recipes. This time, I am going to make it a little bit unique. This is gonna smell and look delicious.

Rinse & chop potatoes into bite size pieces & put into a bowl & add the olive oil, salt, pepper, paprika & Italian seasoning. Remove from the grill and season with salt and pepper. Preheat an outdoor grill for high heat and lightly oil the grate. Put the lamb steak, rosemary, garlic and oil into a bowl and stir.

Grilled Lamb Steak with Italian Roasted Potatoes is one of the most favored of current trending foods on earth. It is simple, it is fast, it tastes yummy. It’s enjoyed by millions daily. Grilled Lamb Steak with Italian Roasted Potatoes is something that I have loved my whole life. They’re nice and they look wonderful.

To begin with this recipe, we have to first prepare a few ingredients. You can have grilled lamb steak with italian roasted potatoes using 9 ingredients and 6 steps. Here is how you cook it.

The ingredients needed to make Grilled Lamb Steak with Italian Roasted Potatoes:
  1. Make ready 2 1/2 lb Lamb Steaks
  2. Prepare 2 tsp fresh or dried rosemary
  3. Get 1 cup Pinot Grigio white wine
  4. Take 1 salt & pepper
  5. Prepare 8 golden yukon or red potatoes
  6. Prepare 2 tbsp olive oil
  7. Get 1 tbsp Italian seasoning
  8. Get 1 tsp paprika
  9. Take 1 salt & pepper

Instructions: Wash the pieces of lamb and dry them with kitchen paper. Stir in the stock and Worcestershire sauce and bring to the boil. Pour over the lamb steaks and add the potatoes. Then serve the chops with the potato mixture spooned over them.

Steps to make Grilled Lamb Steak with Italian Roasted Potatoes:
  1. Salt & pepper the lamb steaks & sprinkle with the dried rosemary & marinade with the wine in a shallow pan at room temperature for an hour
  2. Grill the steaks on a bbq or grill pan sideways for 2 minutes then turn sideways other way creating a x burned mark for 2 another 2 minutes & then flip over steak & repeat process & then let steak sit for a couple of minutes.
  3. Rinse & chop potatoes into bite size pieces & put into a bowl & add the olive oil, salt, pepper, paprika & Italian seasoning.
  4. Preheat baking pan in 350° oven & put the potatoes once oven & pan is 350° set timer for 10 minutes then flip potatoes & set for 10 more minutes.
  5. Raise temperature to 450° for 10 more minutes & then raise to 550° for last 5 minutes
  6. Plate lamb steak & potatoes & serve with piece of warm bread & eat & enjoy

Pour over the lamb steaks and add the potatoes. Then serve the chops with the potato mixture spooned over them. Lamb Recipes by our Italian Grandmas!. We ave assembled a collection of Italian Lamb Recipes as would be prepared by our Italian grandmothers following old traditions passed on for many generations. Lamb is traditionally prepared at Easter but it is perfect also at any other time of the year.

So that is going to wrap it up with this exceptional food grilled lamb steak with italian roasted potatoes recipe. Thanks so much for your time. I am confident that you will make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!