Hey everyone, it’s Brad, welcome to my recipe page. Today, we’re going to make a special dish, steak and cheese omelette. One of my favorites. This time, I am going to make it a bit tasty. This is gonna smell and look delicious.
Steak and Cheese Omelette is one of the most well liked of current trending foods on earth. It’s appreciated by millions every day. It’s simple, it’s fast, it tastes delicious. Steak and Cheese Omelette is something which I’ve loved my whole life. They’re nice and they look fantastic.
For the Steak & Cheese Omelette you'll need: eggs, steak, peppers, mushrooms, spinach, green onions, cheese, olive oil, salt, pepper, chili powder, and hot sauce. We made Flank Steak last night (recipe coming soon), however any already prepared steak will do. Add the cream cheese to the onions in the bowl. Once the omelet is set and custardy looking add the steak, onions, and shredded cheese to the center of the omelet and then immediately start tilting the pan to roll the omelet.
To get started with this particular recipe, we have to first prepare a few ingredients. You can have steak and cheese omelette using 10 ingredients and 4 steps. Here is how you cook it.
The ingredients needed to make Steak and Cheese Omelette:
- Take 1 FOR EACH OMELETTE
- Get 3 large eggs
- Get 1 tbsp sour cream
- Get 1 tbsp chopped fresh chives
- Make ready 1/4 tsp black pepper and pinch of salt
- Prepare 4 oz thin sliced fillet of beef, sauteed until browned and set aside.
- Make ready 1/4 cup shredded sharp cheddar cheese, or cheese you like
- Prepare 1 tbsp butter
- Make ready 1 GARNISH
- Take 4 or more Roasted Garlic Parmesan Jalapenos, recipe listed below
Continue to cook until cheese melts then, using a spatula, flip one side over the other and allow leftover egg to run out and cook. Steak and Cheese Omelette Hello everybody, it is Drew, welcome to our recipe site. Today, I will show you a way to make a distinctive dish, steak and cheese omelette. It is one of my favorites food recipes.
Steps to make Steak and Cheese Omelette:
- In a large bowl beat eggs with sour cream, chives salt and pepper until very well blended.
- Heat butter in a 9 or 10 inch non stick skillet. Add beaten eggs and let cook on medium heat just until beginning to set. With a heatproof rubber spatula push cooked ends into center and allow uncooked liquid to flow onto area you pushed egg from. When all of the egg seems to be becoming set add cheese and cooked steak in center. Cover skillet, turn heat to low just to melt cheese, about 30 45 seconds..
- Remove skillet from heat, fold one end of omelette, with the spatula over the middle, then fold over the other side right on to serving plate.
- Garnish with Roasted Parmesan Roased Jalapenos. - - https://cookpad.com/us/recipes/350333-roasted-parmesan-garlic-jalapeno-rounds
Today, I will show you a way to make a distinctive dish, steak and cheese omelette. It is one of my favorites food recipes. For mine, I'm gonna make it a little bit tasty. This is gonna smell and look delicious. To begin with this particular recipe, we must first prepare a few components.
So that is going to wrap this up for this special food steak and cheese omelette recipe. Thanks so much for reading. I am confident you will make this at home. There’s gonna be interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!