Banana Pancake *Vegetarian, Vegan
Banana Pancake *Vegetarian, Vegan

Hey everyone, hope you are having an amazing day today. Today, we’re going to make a special dish, banana pancake *vegetarian, vegan. One of my favorites. For mine, I am going to make it a little bit unique. This is gonna smell and look delicious.

Great Tasting Cooking Recipes for All to Enjoy. Search & Share Delicious Pancake Recipes Using Almond Breeze Almondmilk Now! Perfect for a delicious vegan breakfast topped with sliced bananas and syrup. These vegan banana pancakes are light and fluffy with loads of banana flavor, and served with plenty of sliced banana and syrup they make a perfect breakfast treat.

Banana Pancake *Vegetarian, Vegan is one of the most popular of current trending foods in the world. It’s appreciated by millions every day. It’s simple, it is fast, it tastes yummy. They are fine and they look wonderful. Banana Pancake *Vegetarian, Vegan is something that I have loved my entire life.

To begin with this recipe, we must first prepare a few components. You can have banana pancake *vegetarian, vegan using 6 ingredients and 5 steps. Here is how you cook it.

The ingredients needed to make Banana Pancake *Vegetarian, Vegan:
  1. Make ready 2 ripe bananas
  2. Prepare 1 1/2 cup plain flour
  3. Get 1 tsp baking soda
  4. Take 1 tbsp sugar
  5. Prepare 1 tbsp vanilla
  6. Make ready 1/4 cup milk (use any plants milk for vegan diet)

Second, adding a banana to vegan pancakes allows you to not use any oil in the recipe! The banana is also a stand-in for oil! Luckily, these vegan banana pancakes are quick to make, filling, healthy, and delicious! If you like bananas, you're going to love these!

Steps to make Banana Pancake *Vegetarian, Vegan:
  1. Mash bananas with a fork.
  2. Mix plain flourx sugar, vanilla,and baking powder in a mixing bowl
  3. Add mashed bananas and milk, mix well.
  4. Pre-heat non stick pan, pour banana mixture on the pan, turn to the other side when one side cooks.
  5. Enjoy with honey or mapple syrup.

Luckily, these vegan banana pancakes are quick to make, filling, healthy, and delicious! If you like bananas, you're going to love these! Instead of being made with regular wheat flour, they're made with gluten-free rice flour, which will make for lighter, fluffier pancakes. Oh, and if you love these, be sure to check out these other great vegan pancake recipes. The banana flavour comes through really well and is enhanced by the cinnamon and hint of nutmeg.

So that’s going to wrap it up for this special food banana pancake *vegetarian, vegan recipe. Thank you very much for your time. I’m sure you will make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!