Hey everyone, it is John, welcome to my recipe page. Today, I will show you a way to prepare a special dish, shelly's swiss steak. One of my favorites. For mine, I am going to make it a bit unique. This is gonna smell and look delicious.
I loved this dish growing up. My mom made the best, but never got her version. Here is how you cook that. Ingredients of Shelly's Swiss Steak It's of eye of round steak.
Shelly's Swiss Steak is one of the most popular of current trending meals in the world. It is enjoyed by millions daily. It is simple, it is quick, it tastes delicious. Shelly's Swiss Steak is something which I’ve loved my entire life. They’re fine and they look wonderful.
To get started with this recipe, we have to first prepare a few components. You can have shelly's swiss steak using 15 ingredients and 5 steps. Here is how you can achieve it.
The ingredients needed to make Shelly's Swiss Steak:
- Prepare 1-2 lbs eye of round steak
- Make ready 1 cup carrots whole or diced
- Get 2 .stalked of diced celery
- Make ready 1 cup sliced portobello mushrooms
- Take 3 small potatoes quartered
- Get 1 medium yellow onion thinly sliced
- Prepare 2 cloves garlic
- Take 1/2 C flour
- Prepare 1 1/2 beef broth or onion soup mix
- Take 1 tbl tomato paste
- Prepare tsp paprika, oregano, thyme
- Prepare s&p
- Prepare tbl worcheshire, liquid smoke
- Get 1 can diced or stewed tomatoes
- Get 2 tbl oil/butter
Add meat, a few pieces at a time, and toss to coat. In an ovenproof Dutch oven, brown steak in oil on both sides. Arrange onion slices between layers of meat. Season, to taste, with additional salt and pepper.
Steps to make Shelly's Swiss Steak:
- Pound out meat. 1inch thick.
- Season flour and dredge. Season well. Shake off excess flour.
- Sautee veggies and garlic 1-2 minutes. Scrape bottom with some beef broth.
- Add tomatoes, liquid smoke, worcheshire, broth, seasonings. Bring to simmer. Taste
- Oven 325 for 2 hours.
Arrange onion slices between layers of meat. Season, to taste, with additional salt and pepper. In a large skillet, brown steak, half at a time, in butter. Add tomato sauce, lemon juice, soy sauce and Worcestershire; mix well. Add the onion and green pepper.
So that is going to wrap it up with this exceptional food shelly's swiss steak recipe. Thanks so much for reading. I’m sure you can make this at home. There is gonna be interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!
