Hey everyone, hope you’re having an incredible day today. Today, we’re going to make a distinctive dish, crockpot cheeseburger soup. One of my favorites. This time, I am going to make it a bit unique. This is gonna smell and look delicious.
Crockpot Cheeseburger Soup is one of the most popular of current trending meals on earth. It’s simple, it is fast, it tastes yummy. It’s appreciated by millions daily. Crockpot Cheeseburger Soup is something which I’ve loved my whole life. They’re fine and they look wonderful.
Scrumptious Crock Pot Recipes To Make Any Meal A Success With Kraft®, Try Today! Slow Cooker Cheeseburger Soup is a thick and hearty soup with chunks of ground beef, shredded carrots, sliced celery all cooked together in a creamy base topped with onions and bacon bits. A bowl of hot homemade soup is my go-to comfort food and this recipe for cheeseburger soup made in the slow cooker is one of my families favorite soup recipes. It's a frugal soup too, with hamburger meat as the main ingredient and everything else is pretty basic too.
To get started with this recipe, we must first prepare a few ingredients. You can have crockpot cheeseburger soup using 13 ingredients and 10 steps. Here is how you can achieve that.
The ingredients needed to make Crockpot Cheeseburger Soup:
- Take 1.5 lb ground beef
- Get 1 cup diced celery
- Get 1 cup shredded carrot
- Get 1 cup diced onion
- Prepare 3 medium potatoes, peeled and diced
- Take 3 cups beef broth
- Make ready 1 tsp granulated garlic
- Prepare 1 tsp McCormick Montreal steak seasoning
- Prepare 4 tablespoons butter
- Make ready 4 tablespoons flour
- Prepare 2-3 cups milk
- Take 2 cups shredded sharp cheddar cheese
- Make ready 1/2 cup diced pickles
Cover and cook for one more hour on low. Stir until the cheeses are blended into the soup. Brown ground beef with onion in a large skillet and drain. Add to crockpot along with potato, celery, corn, garlic, cream cheese, tomatoes, beef broth, tomato sauce, and spices.
Instructions to make Crockpot Cheeseburger Soup:
- Brown the beef (while breaking apart with a spatula). Add in the onion, carrots, celery, season with salt and pepper. Cook until veggies are softened.
- Remove beef and veggies with a slotted spoon to drain grease and transfer to a crockpot.
- Add the diced potatoes, spices, and beef broth to the crockpot.
- Cook this part on low for 6 hours or more. I had this done the night before and put it in the fridge. I took it out in the morning and cooked on low for about 9 hours.
- An hour before serving, melt the butter in a pan. Add the flour and whisk until smooth. Let that cook for a few minutes over medium heat while whisking.
- Add milk to the flour and butter mix. Continue to cook and whisk over medium heat for about 5 minutes until you have a nice thick white sauce.
- Add in the shredded cheese while whisking until melted.
- Add the cheese sauce to the crockpot and stir well. And add diced pickle!!
- Let the soup cook about another 30-60 minutes. Enjoy piping hot with your favorite sides. We had this with warm pretzel rolls.
- I actually made a double recipe of this and it filled my 7 quart crockpot.
Brown ground beef with onion in a large skillet and drain. Add to crockpot along with potato, celery, corn, garlic, cream cheese, tomatoes, beef broth, tomato sauce, and spices. Crock Pot Cheeseburger Soup is a creamy and cheesy soup loaded with potatoes, ground beef, carrots and more. This cheeseburger soup is a family-favorite! This Crock Pot Cheeseburger Soup is one luxurious soup.
So that’s going to wrap this up with this special food crockpot cheeseburger soup recipe. Thank you very much for your time. I am sure you can make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!
