Flank Steak Tacos
Flank Steak Tacos

Hey everyone, hope you are having an amazing day today. Today, we’re going to make a special dish, flank steak tacos. One of my favorites food recipes. For mine, I’m gonna make it a little bit unique. This will be really delicious.

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Flank Steak Tacos is one of the most well liked of current trending foods in the world. It’s simple, it is quick, it tastes yummy. It’s appreciated by millions daily. Flank Steak Tacos is something which I have loved my whole life. They are nice and they look wonderful.

To get started with this recipe, we have to prepare a few ingredients. You can have flank steak tacos using 7 ingredients and 7 steps. Here is how you can achieve that.

The ingredients needed to make Flank Steak Tacos:
  1. Prepare 1 Flank Steak, trimmed
  2. Take 1 Tbsp Chili Powder
  3. Get 2 tsp Grated Lime Rind
  4. Take 1/2 tsp Sea Salt
  5. Get 1/2 tsp Chipotle Seasoning
  6. Get 1/4 tsp fresh cracked Black Pepper
  7. Make ready Juice of 1/2 Lime

How to make Flank Steak Tacos First up you need to marinate that steak, simply pop all of the marinade ingredients into a large bowl (preferably glass) and give it a mix. Pop it in the fridge for at least four hours, and up to twelve. Another name that you might be more familiar with for these is carne asada tacos. The key to these tacos is a flank steak that is marinated overnight.

Steps to make Flank Steak Tacos:
  1. Put flank steak in gallon zipper bag. Add lime juice and massage meat.
  2. Combine Chili Powder, lime rind, salt, Chipotle seasoning and black pepper. Shake into bag with meat and rub to cover. Put meat bag in refrigerator for 1 hour.
  3. Set grill to medium-high heat. Cook flank steak for 6 minutes per side or until desired doneness.
  4. Let rest for 10 minutes.
  5. Cut meat diagonally across grain.
  6. Serve topped with your choice of salsa (I highly recommend my avocado salsa recipe) or onions and cilantro.
  7. Note: toast your taco shells on the grill, they only take about 15-20 seconds until they puff up and they're so much better than on a pan or microwaved.

Another name that you might be more familiar with for these is carne asada tacos. The key to these tacos is a flank steak that is marinated overnight. You can use any flank steak, but I believe the key to really getting these tacos extra tender is to upgrade the quality of your meat. Steak tacos are an easy and elevated way to serve beef tacos! Add your favorite toppings for a dish your family and guests will rave over.

So that is going to wrap it up with this exceptional food flank steak tacos recipe. Thanks so much for your time. I am sure you can make this at home. There’s gonna be interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!