Hello everybody, I hope you are having an amazing day today. Today, we’re going to prepare a special dish, ❤💑⚘valentine's day special vegan quick & easy chocolate cupcak. One of my favorites food recipes. This time, I will make it a bit tasty. This is gonna smell and look delicious.
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To get started with this particular recipe, we have to prepare a few ingredients. You can cook ❤💑⚘valentine's day special vegan quick & easy chocolate cupcak using 9 ingredients and 5 steps. Here is how you cook that.
The ingredients needed to make ❤💑⚘Valentine's Day Special
Vegan Quick & Easy Chocolate Cupcak:
- Prepare 1 & 1/2 cups all-purpose flour
- Prepare 1 cup sugar
- Make ready 1/4 cup unsweetened cocoa powder or vegan cocoa powder
- Take 1 tsp baking soda (not baking powder)
- Get 1/2 tsp sal
- Make ready 1 cup cool water
- Make ready 6 Tblsp vegetable oil
- Make ready 1 Tblsp fresh lemon juice or white vinegar
- Make ready 1 tsp vanilla
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Steps to make ❤💑⚘Valentine's Day Special
Vegan Quick & Easy Chocolate Cupcak:
- Preheat oven to 350° F. 12 cupcake case line with muffin tray. - Sift dry ingredients into a bowl and set aside.
- In a measuring cup combine water, oil, juice or vinegar, and vanilla. - Add liquids to bowl & gently stir until there are no lumps (about 30 seconds).
- Line a cupcake pan with cupcake cases. Fill each cup with batter 2/3 full. - Bake for 30 minutes or until a toothpick inserted in the center comes out clean.
- Cool completely in the cooling rack and frost, glaze, or dust with powdered sugar.
- #Tip - Always aerate your flour before measuring.
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So that’s going to wrap it up with this exceptional food ❤💑⚘valentine's day special vegan quick & easy chocolate cupcak recipe. Thanks so much for your time. I am sure you will make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!
