Sweet Vegan Apple-oatmeal Scones
Sweet Vegan Apple-oatmeal Scones

Hello everybody, it’s me, Dave, welcome to our recipe page. Today, we’re going to prepare a special dish, sweet vegan apple-oatmeal scones. One of my favorites. This time, I will make it a bit tasty. This is gonna smell and look delicious.

Sweet Vegan Apple-oatmeal Scones is one of the most favored of current trending foods on earth. It’s enjoyed by millions every day. It’s easy, it is quick, it tastes delicious. Sweet Vegan Apple-oatmeal Scones is something which I have loved my whole life. They are fine and they look wonderful.

Sweet Vegan Apple-oatmeal Scones brysakura Buenos Aires, Argentina. Here is how you achieve that. Ingredients of Sweet Vegan Apple-oatmeal Scones. Once baked, cool under a towel and store in a covered container.

To begin with this particular recipe, we must prepare a few components. You can have sweet vegan apple-oatmeal scones using 8 ingredients and 9 steps. Here is how you can achieve it.

The ingredients needed to make Sweet Vegan Apple-oatmeal Scones:
  1. Take 1 1/2 cup whole wheat flour
  2. Prepare 3/4 cup oatmeal
  3. Prepare 1/2 cup organic brown sugar
  4. Make ready 2 tsp baking soda
  5. Make ready 1/4 tsp salt
  6. Prepare 1/2 tsp cinnamon
  7. Make ready 1/4 cup margarine
  8. Prepare 1 small red apple

Blend in the butter with your fingertips until the mixture resembles coarse crumbs. Add the oats and apple and toss. Oatmeal Apple Scones are buttery, tender scones filled with oats, chunks of apples, molasses and currants. Simple to make and super moist and delicious!

Steps to make Sweet Vegan Apple-oatmeal Scones:
  1. Preheat oven at 375° F
  2. Lightly grease a baking sheet and set aside.
  3. Mix all the dry ingredients.
  4. Mix with your fingers the margarine with the dry ingredients till it gets like little peas.
  5. Mash the apple and add it in parts to the mixture so it doesn't get to moist.
  6. Divide dough into 16 balls, put into the sheet and press down on them with your fingers.
  7. Bake for 25 To 30 min or until golden brown and firm to the touch. Let it rest in the oven if it's necessary.
  8. Optional: you can spread some powdered sugar on them.
  9. Enjoy :-)

Oatmeal Apple Scones are buttery, tender scones filled with oats, chunks of apples, molasses and currants. Simple to make and super moist and delicious! It's still the middle of August - but I'm already looking forward to Fall baking with in-season apples and pumpkin! In a large mixing bowl, combine the dry ingredients (flour, oatmeal, sugar, baking powder, salt, cinnamon and nutmeg.) Using a pastry cutter or forks, cut in the butter to the dry ingredients. Add the milk and continue to mix.

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