Beer Marinate Peppered Steak
Beer Marinate Peppered Steak

Hello everybody, hope you are having an amazing day today. Today, I will show you a way to prepare a distinctive dish, beer marinate peppered steak. It is one of my favorites food recipes. This time, I will make it a bit tasty. This will be really delicious.

Beer Marinate Peppered Steak is one of the most favored of recent trending foods in the world. It is enjoyed by millions daily. It is simple, it’s fast, it tastes yummy. Beer Marinate Peppered Steak is something which I have loved my entire life. They’re fine and they look fantastic.

Here is how you can achieve that. In a bowl whisk together beer, brown sugar, lime juice, onion, garlic, Worcestershire sauce, mustard, oil, ginger and cayenne pepper or Tabasco; pour the marinade over the beef, turning the beef over to coat well on both sides. If you prefer a thick pepper sauce then thicken it up with a little flour/cold water paste and simmer for a. Round Steak With Beer Marinade for the Grill.

To get started with this particular recipe, we must first prepare a few components. You can have beer marinate peppered steak using 10 ingredients and 6 steps. Here is how you cook that.

The ingredients needed to make Beer Marinate Peppered Steak:
  1. Get Marinate
  2. Take 2 Steak (Sirloin or Rib eye)
  3. Prepare 1 can Beer (I use non-alcoholic)
  4. Prepare 3 tsp Black Pepper
  5. Make ready 1/4 tsp Salt
  6. Get 1 tbsp Ginger Garlic Paste
  7. Prepare 1/4 cup Soy Sauce
  8. Take 1 Zip-Lock Bag
  9. Prepare Pan Fry
  10. Prepare 2 tbsp Extra-Virgin Olive Oil

In a bowl, mix together beer, teriyaki sauce, and brown sugar. Place the steaks in a resealable plastic bag and add the marinade. What to Do In a large resealable plastic bag or glass baking dish, combine beer, soy sauce, brown sugar, and garlic; mix well. Preheat grill or grill pan to medium-high heat.

Instructions to make Beer Marinate Peppered Steak:
  1. Poke holes in your steak by using fork. This will help ensure the beer marinate and seasoning will penetrate the center of your steak.
  2. Combine all marinate ingredients in the large bowl or zip-lock bag to marinate steak.
  3. I recommend marinating for atleast 4 hours or as long as overnight in the refrigerator, the longer you marinate your steak in beer, the more tender your steak will be.
  4. Remove the steak from marinate, preheat your non-stick grill pan.
  5. Add olive oil in pan, place your steak in pan and cook 5 to 6 minute each side.
  6. Your steak is ready to serve..

What to Do In a large resealable plastic bag or glass baking dish, combine beer, soy sauce, brown sugar, and garlic; mix well. Preheat grill or grill pan to medium-high heat. Place the meat and the beer marinade into a plastic bag. Zip-top plastic bags are ideal for marinading meat, because they allow you to push unnecessary air out and minimize the amount of marinade needed to contact the meat. Begin by seasoning your meat with salt and black pepper, and then add it to the plastic bag.

So that’s going to wrap this up for this exceptional food beer marinate peppered steak recipe. Thanks so much for reading. I’m sure you can make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!