Hey everyone, hope you are having an amazing day today. Today, I will show you a way to make a distinctive dish, 90 second microwave hot chocolate mug cake (vegan). It is one of my favorites. This time, I am going to make it a little bit tasty. This is gonna smell and look delicious.
Super easy to make, no eggs required. And because it is vegan, you won't need to worry if the top is lightly squidgy and fudgelike. Honestly it's delicious, try it! 😁#kidsfoodideas #lunchideas Enter the vegan mug cake. In a perfect one serving portion.
90 Second Microwave Hot Chocolate Mug Cake (vegan) is one of the most popular of current trending foods in the world. It is enjoyed by millions every day. It is easy, it is quick, it tastes yummy. 90 Second Microwave Hot Chocolate Mug Cake (vegan) is something which I have loved my entire life. They’re fine and they look fantastic.
To get started with this particular recipe, we must prepare a few ingredients. You can cook 90 second microwave hot chocolate mug cake (vegan) using 7 ingredients and 3 steps. Here is how you cook it.
The ingredients needed to make 90 Second Microwave Hot Chocolate Mug Cake (vegan):
- Get 2 1/2 tbsp cocoa
- Take 6 tbsp plain flour
- Take 1/8 tsp salt
- Make ready 2 tbsp caster sugar
- Prepare 6 tbsp almond milk (or use normal milk)
- Prepare 2 tbsp vegetable oil
- Make ready 1/2 tsp baking powder
Tip: Add a splash more milk if it's looking too dry. How to make a chocolate mug cake. Use a fork to whisk in the maple syrup, plant milk, and vanilla. It might be a bit lumpy.
Steps to make 90 Second Microwave Hot Chocolate Mug Cake (vegan):
- Mix together all of the dry ingredients really thoroughly in a bowl.
- Make a well in the centre and pour in your milk and oil. Use a spoon to combine wet and dry into a thick batter.
- Transfer into a mug that has been lightly greased with oil. Microwave for 1 1/2 minutes (this may vary a bit depending on the strength of your microwave so be careful the first time you make it. If it’s a little dry then cook it for less next time. Practice makes perfect so best make this every day 😉
Use a fork to whisk in the maple syrup, plant milk, and vanilla. It might be a bit lumpy. Simply mix all the dry ingredients in a microwave-safe mug. Then mix in the wet ones. Best tips for making mug cakes.
So that is going to wrap this up for this special food 90 second microwave hot chocolate mug cake (vegan) recipe. Thank you very much for reading. I am sure you can make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!
